For enhanced flavor, consider using roasted garlic instead of minced. Roasting the garlic brings out a sweeter, milder flavor that complements the other ingredients beautifully. Ensure the spinach is thoroughly drained to prevent a watery casserole. Pressing it between paper towels works wonders. Feel free to experiment with different cheeses! A sprinkle of Parmesan or Gruyere on top can add a delightful twist. Adjust cooking time based on your air fryer model. Keep a close eye on the casserole during the last few minutes to prevent over-browning. Add a pinch of red pepper flakes for a subtle kick.
Air Fryer Spinach and Feta Casserole
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME30 mins
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SERVING4 People
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VIEWS7
Indulge in the creamy delight of this air fryer spinach and feta casserole, where the subtle tang of feta dances with the earthiness of spinach. The surprising addition of cottage cheese creates a luscious texture, making this dish an irresistible symphony of flavors and textures. Ready in minutes, it’s the perfect quick yet sophisticated side or light meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate9 g
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Cholesterol125 mg
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Fiber3 g
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Protein15 g
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Saturated Fat8 g
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Sodium435 mg
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Sugar2 g
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Fat13 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat your air fryer to 375 degrees F (190 degrees C). (2 minutes)
02
StepLightly grease an 8-inch pie pan with cooking spray and set aside. (1 minute)
03
StepIn a mixing bowl, combine the drained spinach, cottage cheese, beaten eggs, feta cheese, flour, melted butter, minced garlic, onion powder, and ground nutmeg. (3 minutes)
04
StepStir until all ingredients are thoroughly incorporated, ensuring no lumps remain. (2 minutes)
05
StepPour the mixture into the prepared pie pan, spreading evenly. Sprinkle additional feta cheese over the top, if desired. (1 minute)
06
StepCarefully place the pie pan into the preheated air fryer. (1 minute)
07
StepAir fry for 18 to 20 minutes, or until the center is set and the top is golden brown. (20 minutes)
08
StepRemove from the air fryer and let cool slightly before serving. (5 minutes)
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Octavia Rodriguez
Jul 1, 2025Thanks for sharing this amazing recipe!
Iliana Cummings
Jun 30, 2025This is so much easier than making a casserole in the oven.
Aiyana Kirlin
Jun 30, 2025I’m definitely adding this to my regular rotation.
Dashawn Wunsch
Jun 30, 2025Delicious, thank you!
Noe Moen
Jun 30, 2025My kids even loved it, and they usually hate spinach.
Porter Dubuque
Jun 30, 2025Quick and easy, just what I needed for a busy morning
Norberto Paucek
Jun 29, 2025My husband who hates spinach, loves it
Aglae Marvin
Jun 29, 2025Tastes amazing
Penelope Beier
Jun 28, 2025The cottage cheese makes it so creamy and delicious.
Rozella Goodwinkovacek
Jun 28, 2025I made this for brunch today, and it was a hit!