CHOOSE CATEGORY
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Total 109 Recipes
Bierrocks I
These delightful Bierrocks are savory pastry pockets, brimming with seasoned ground beef, tender cabbage, sweet onions, and melted cheese. Perfect for a hearty meal, snack, or even a make-ahead freezer staple for busy weeknights!
North German Gruenkohl (Kale) and Sausage
A hearty and soul-warming dish hailing from Northern Germany, this Gruenkohl (kale) and sausage recipe is a comforting medley of flavors and textures. Traditionally served with boiled potatoes, it's the perfect antidote to a chilly winter evening.
Pork Roast with Apples, Beer, and Sauerkraut
A rustic and hearty pork roast infused with the sweet tang of apples, the subtle bitterness of beer, and the savory depth of sauerkraut. This dish is a symphony of flavors that will warm you from the inside out.
Beef Short Ribs Sauerbraten
Experience the depth of flavor in this reimagined Sauerbraten, where tender beef short ribs meet a tangy, spiced marinade, resulting in a comforting and unforgettable dish.
Pfeffernusse
Embark on a sensory journey with these petite, spice-infused cookies. A symphony of ginger, cinnamon, cardamom, and a whisper of pepper dance together, creating a warm and inviting treat perfect for any occasion. Referred to as Pepperkaker in Norway, these cookies offer a taste of Nordic tradition with every delightful bite.
Octoberfest Roast
Experience the heartwarming flavors of autumn with this exquisitely tender roast, infused with the soul-satisfying essence of a German harvest festival. A symphony of savory and sweet, it's destined to become a cherished centerpiece, perfectly complemented by creamy mashed potatoes or delicate spaetzle.
Butterkuchen
Indulge in the comforting warmth of Butterkuchen, a delightful German-style coffee cake. This recipe creates a soft, yeasty base generously topped with a buttery, cinnamon-sugar crumble that melts into a golden, syrupy perfection. Perfect for a weekend brunch or a cozy afternoon treat.
Gluehwein (German Mulled Wine)
Embrace the warmth and festive cheer of German Christmas markets with this classic Glühwein. Infused with aromatic spices and citrus, this mulled wine is the perfect way to warm up on a chilly evening.
German Rice
Savor the hearty flavors of Germany with this delightful rice dish, a symphony of bratwurst, sauerkraut, and aromatic spices, perfect for a comforting and satisfying meal.
German Apple Pudding Cake
Experience the comforting warmth of this delightful apple cake, studded with nuts and raisins, crowned with a luscious, caramel-like topping. A true autumnal treat!
Sauerbraten IV
Savor the rich, tangy, and deeply satisfying flavors of this classic German Sauerbraten. Marinated for days and slow-cooked to perfection, this dish delivers an unforgettable culinary experience. (Gingersnaps are optional for a more traditional taste!)
Bee Sting Cake (Bienenstich)
Indulge in this classic German treat! Our Bee Sting Cake features a soft, bread-like base topped with a caramelized almond crunch and a luscious vanilla cream filling. It's a symphony of textures and flavors that will leave you buzzing with delight.
Oma's German Marble Cake
A timeless classic, this German Marble Cake evokes feelings of warmth and nostalgia. Its beautiful marbled pattern and rich flavor make it a perfect treat for any occasion.
Sauerbraten V
Experience the rich and tangy flavors of this classic Sauerbraten. A tender rump roast, marinated in a spiced wine and vinegar blend, slow-cooked to perfection, and finished with a creamy sour cream gravy. This hearty dish is sure to impress!
Lebkuchen VI
Transport yourself to a German Christmas market with these aromatic Lebkuchen cookies. Infused with the warmth of molasses, honey, and a medley of spices, these treats are a delightful taste of tradition.
Red Currant Pie
A delightful Red Currant Pie recipe, bringing a taste of European tradition to your kitchen. The tartness of the red currants perfectly complements the sweet, meringue-like topping, creating a symphony of flavors in every bite.
German Lemon Cake
Experience the taste of Germany with this classic 'Zitronenkuchen'! A rich and moist loaf cake drenched in a tangy lemon glaze, perfect for afternoon tea or a delightful dessert.
Kate's Easy German Sauerbraten
Experience the depth of German culinary tradition with this simplified, slow-cooked Sauerbraten. Tender beef, infused with a tangy marinade and rich spices, culminates in a heartwarming, flavorful dish that's surprisingly easy to prepare.
Sauerbraten I
A deeply flavorful and tender German pot roast, Sauerbraten, is steeped in a tangy marinade for days, resulting in a melt-in-your-mouth experience that's both comforting and complex. This recipe is a project, but the end result is worth every minute.
Apfelkuchen (Apple Cake)
Experience the comforting warmth of this classic German apple cake. A tender, yeasty dough cradles sweet and tart apples, all crowned with a buttery, spiced crumble. Each bite is a symphony of textures and flavors, perfect for a cozy afternoon treat.
