3 RECIPES
Cantonese Style Pork and Shrimp Dumplings
Delight in these exquisite Cantonese-style dumplings, a harmonious blend of succulent pork, sweet shrimp, crisp watercress, and crunchy water chestnuts, all enveloped in delicate, perfectly pleated skins. A true taste of Cantonese culinary artistry!
Apple Bread Pudding III
Indulge in the comforting embrace of Apple Bread Pudding, where tender bread cubes mingle with sweet, caramelized apples in a creamy, cinnamon-spiced custard. A delightful dessert to warm your soul, best enjoyed hot with a scoop of vanilla ice cream.
Mock Filets
Savor the delightful illusion of steak with these surprisingly flavorful mock filets, expertly crafted from ground beef and enveloped in crispy bacon. A sweet and tangy glaze elevates these humble patties into a satisfying and crowd-pleasing meal.
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