Adelle Kuhlman

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

11 RECIPES

Turkey and Stuffing Casserole for Two

Turkey and Stuffing Casserole for Two

  • 5 / 5 ( 2 Ratings)

Craving a cozy, home-style turkey dinner without the overwhelming leftovers? This scaled-down casserole, featuring succulent turkey breast nestled atop savory stuffing, delivers all the comforting flavors in perfectly portioned servings. It's Thanksgiving in a baking dish, any day of the week!

Whole30®-Friendly Beef and Vegetable Soup

Whole30®-Friendly Beef and Vegetable Soup

  • 0 / 5 ( 0 Ratings)

Embrace nourishment with this vibrant and comforting soup, a symphony of beef and garden-fresh vegetables simmered in a rich bone broth. Perfect for a satisfying and wholesome meal, its flavors deepen beautifully overnight.

Easy Pasta alla Norma

Easy Pasta alla Norma

  • 4 / 5 ( 1 Ratings)

Transport yourself to Sicily with this classic Pasta alla Norma! This vibrant dish features perfectly cooked spaghetti, tender eggplant, and a rich tomato sauce, all brought together with fresh basil and a generous grating of Parmesan cheese. A simple yet satisfying meal, perfect for a taste of Italy any night of the week.

Watermelon-Cilantro Salsa Tropical

Watermelon-Cilantro Salsa Tropical

  • 4.5 / 5 ( 2 Ratings)

A vibrant and refreshing salsa that bursts with the sweetness of summer fruits and the zesty aroma of cilantro. Perfect as a vibrant topping for grilled fish or chicken, or simply enjoyed with your favorite tortilla chips.

Coconut Lemonade

Coconut Lemonade

  • 0 / 5 ( 0 Ratings)

Transport yourself to a tropical paradise with this luscious Coconut Lemonade cocktail. A harmonious blend of coconut rum, peach brandy, and zesty grapefruit soda, kissed with a hint of lime, this drink is the perfect balance of sweet, tangy, and utterly refreshing.

No Yolks Tuscan Braised Chicken with Noodles

No Yolks Tuscan Braised Chicken with Noodles

  • 0 / 5 ( 0 Ratings)

Transport yourself to the Tuscan countryside with this heartwarming and flavorful braised chicken dish. Tender chicken thighs, earthy mushrooms, and sweet carrots simmer in a rich basil and olive-infused sauce, all served over a bed of perfectly cooked broad noodles. It's a comforting and satisfying meal that's perfect for a cozy night in.

Sourdough Discard Waffles

Sourdough Discard Waffles

  • 5 / 5 ( 10 Ratings)

Transform your sourdough discard from a kitchen castoff into the star of a delightfully tangy and crisp waffle. Infused with subtle fermentation notes, these waffles boast a unique flavor profile that elevates them beyond the ordinary breakfast fare. Prepare the base ahead for an easy, breezy weekend morning treat!

Semi-Homemade Stuffing

Semi-Homemade Stuffing

  • 4.4 / 5 ( 16 Ratings)

Elevate your holiday table with this delightful Semi-Homemade Stuffing. A harmonious blend of savory and sweet, this dish transforms a simple boxed mix into a culinary masterpiece, brimming with fresh vegetables and succulent pears.

Rosemary Potatoes with Roasted Heads of Garlic

Rosemary Potatoes with Roasted Heads of Garlic

  • 4.7 / 5 ( 40 Ratings)

Earthy rosemary potatoes mingle with the mellow sweetness of roasted garlic in this simple yet elegant dish. Aromatic and utterly delicious, these potatoes are perfect as a side or as a flavorful vegetarian main course. Elevate your next meal with this rustic delight!

Corn on the Grill

Corn on the Grill

  • 4.9 / 5 ( 206 Ratings)

Elevate your summer barbecue with this intensely flavorful grilled corn. A spicy, garlicky butter glaze transforms simple corn on the cob into an unforgettable side dish. The perfect balance of sweet, savory, and a touch of heat will have everyone reaching for seconds.

Ratatouille

Ratatouille

  • 4.6 / 5 ( 1.1K Ratings)

Embrace the vibrant flavors of the Mediterranean with this classic Ratatouille. A symphony of fresh summer vegetables simmered to perfection, it's a versatile dish that shines as both a hearty side and a delightful vegetarian main course.