World's Greatest Martini
Elevate your cocktail hour with this impeccably balanced martini, a testament to the timeless allure of gin. The classic recipe provides a refined and sophisticated drinking experience, whether you prefer it with a twist of lemon or the traditional olive.
DIRECTIONS
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01 Step
Recipe View
30 mins
Chill four martini glasses in the freezer for at least 30 minutes. (30 minutes)
02 Step
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2 mins
Fill a cocktail shaker with the ice cubes. (2 minutes)
03 Step
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1 mins
Add the dry and sweet vermouth to the shaker. (1 minute)
04 Step
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1 mins
Close the shaker tightly and shake until the outside of the shaker is very cold, about 15-20 seconds. (1 minute)
05 Step
Recipe View
1 mins
Strain out all the vermouth from the shaker leaving only the ice. (1 minute)
06 Step
Recipe View
1 mins
Add the gin to the ice in the shaker. (1 minute)
07 Step
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1 mins
Stir gently for 30-45 seconds. Do not shake, stirring preserves the clarity of the martini and ensures a smoother texture. (1 minute)
08 Step
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1 mins
Strain the martini into the chilled glasses. (1 minute)
09 Step
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1 mins
Garnish each martini with a pimento-stuffed green olive or a twist of lemon zest. (1 minute)
10 Step
Recipe View
1 mins
Serve immediately and enjoy responsibly. (1 minute)
Use the best possible gin you can afford. The quality of the gin significantly impacts the final taste of the martini.
Adjust the ratio of vermouth to gin according to your personal preference. Some prefer a drier martini with less vermouth.
Chilling the glasses is crucial for maintaining the martini's temperature and enhancing the drinking experience.
Stirring is preferred over shaking to avoid excessive dilution and cloudiness.
Experiment with different garnishes to find your favorite. Consider lemon twists, cocktail onions, or even a sprig of rosemary.
RECIPE REVIEWS
Avarage Rating:
4.8/ 5 ( 12 Ratings)
Total Reviews: (5)
Zion Padberg
May 5, 2025I've always shaken my martinis, but stirring really does make it smoother. Thanks for the tip!
Antone Steuber
Apr 23, 2025Easy to follow and the results are fantastic. My new go-to martini recipe.
Dianna Armstrong
Apr 19, 2025The quality of the gin is key. I used a cheaper gin once, and it was not the same.
Arlie Armstrong
Jan 5, 2025This recipe is perfect! The balance of vermouth is spot on, and the stirring tip makes all the difference.
Sydnee Gorczany
Dec 29, 2024I love the suggestion to chill the glasses. It makes the martini feel extra special.