For a smokier flavor, try using a peated Scotch whisky instead of Irish whiskey. Adjust the amount of sugar or honey to your personal preference. Consider adding a small dash of bitters for an extra layer of complexity. Serve with a sprinkle of nutmeg or cinnamon on top for a festive touch. Experiment with different types of tea to find your perfect combination.
Whisky Tea
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PREP TIME0 mins
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COOK TIME2 mins
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TOTAL TIME2 mins
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SERVING1 People
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VIEWS183
A warming elixir that combines the comforting ritual of tea with the rich depth of Irish whiskey. Perfect for a cozy evening or a sophisticated twist on a classic beverage.
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01 Step
Recipe View 10 mins Pour the boiling water into a sturdy mug. (10 seconds)
02 Step
Recipe View 5 hrs Gently place the tea bag into the hot water and allow it to steep for 3-5 minutes, depending on your desired strength. (5 minutes)
03 Step
Recipe View 10 mins Remove the tea bag and discard. (10 seconds)
04 Step
Recipe View 20 mins Pour in the Irish whiskey, followed by the milk (or cream) and sugar (or honey). (20 seconds)
05 Step
Recipe View 30 mins Stir well until the sugar is completely dissolved. (30 seconds)
06 Step
Recipe View Sip slowly and savor the harmonious blend of flavors. Relax and enjoy!
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Gordon Herzog
Jan 8, 2025A little too strong for me, I will reduce the Whisky next time
Keira Greenholt
Aug 24, 2024I was skeptical at first, but this is surprisingly delicious! It's my new go-to winter drink.
Jamil Ritchie
Aug 8, 2024My grandfather used to make something similar! Thanks for the recipe, it brought back good memories.
Dayna Goodwin
Apr 3, 2024Very good to sip after dinner
Jaunita Schuppe
Feb 28, 2024I tried it with honey instead of sugar, and it was amazing! So soothing.