Whipped Hot Chocolate Coffee

Whipped Hot Chocolate Coffee
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    12

Indulge in the blissful marriage of coffee and hot chocolate. This luxuriously rich beverage, crowned with a cloud of whipped hot chocolate, is the perfect way to elevate your morning routine or satisfy an afternoon craving. It's so decadent it can even double as dessert!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    27 g
  • Cholesterol
    102 mg
  • Fiber
    1 g
  • Protein
    4 g
  • Saturated Fat
    18 g
  • Sodium
    173 mg
  • Sugar
    18 g
  • Fat
    29 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a chilled bowl, combine the heavy whipping cream and instant hot cocoa mix. (Prep time: 1 minute)

02

Step

Using a hand mixer or stand mixer with a whisk attachment, whip the mixture on medium-high speed until stiff peaks form. Be careful not to overwhip. (Whipping time: 3-5 minutes)

03

Step

Pour the hot coffee into your favorite mug and stir in the stevia powder until dissolved. Adjust the amount of sweetener to your liking. (Prep time: 1 minute)

04

Step

Gently spoon the whipped hot chocolate over the top of the coffee, creating a delightful, layered effect. Serve immediately and enjoy! (Assembly time: 1 minute)

For an extra touch of elegance, consider dusting the whipped topping with cocoa powder or grating some dark chocolate over the top.
Feel free to experiment with different flavors of instant hot cocoa mix, such as dark chocolate or peppermint.
If you don't have stevia, you can use any sweetener you prefer, such as sugar, honey, or maple syrup.
For a dairy-free option, use coconut cream instead of heavy whipping cream and your favorite non-dairy milk for the coffee.

Henri Adams

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 4 Ratings)
Total Reviews: (4)
  • Myriam Moore

    I found that chilling the bowl and beaters beforehand helped the cream whip up faster.

  • Juliana Balistreri

    I never thought of combining coffee and hot chocolate like this. What a treat!

  • Wilfredo Boyle

    My kids loved this! I made it with decaf coffee for them as an after-school treat.

  • Romaine Heller

    This was so easy and delicious! I added a splash of vanilla extract to the whipped cream and it was amazing.

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