For an extra touch of richness, use dark chocolate instead of semi-sweet. Adjust the amount of sugar to your preference. A pinch of cinnamon or chili powder can add a delightful warmth. Ensure the heavy cream is well-chilled for optimal whipping.
Whipped Hot Chocolate
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME10 mins
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SERVING4 People
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VIEWS90
Indulge in a cloud of cocoa heaven! This Whipped Hot Chocolate elevates the classic comforting drink with a luxuriously light and airy texture.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate32 g
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Cholesterol87 mg
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Fiber1 g
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Protein4 g
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Saturated Fat17 g
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Sodium66 mg
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Sugar29 g
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Fat28 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a small saucepan, gently heat the milk over low heat until it begins to steam, being careful not to scald it. (Approx. 3-5 minutes)
02 Step
Recipe View 3 mins Whisk in the sugar, cocoa powder, vanilla extract, and salt until fully dissolved. Add the chopped chocolate and stir continuously until melted and smooth. Remove from heat and let cool slightly. (Approx. 2-3 minutes)
03 Step
Recipe View 5 mins While the chocolate mixture cools, beat the heavy cream in a large mixing bowl using an electric mixer until stiff peaks form. (Approx. 3-5 minutes)
04 Step
Recipe View 2 mins Gently fold the whipped cream into the slightly cooled hot chocolate mixture until just combined. Be careful not to overmix, to maintain the airy texture. (Approx. 1-2 minutes)
05 Step
Recipe View Serve immediately in mugs. Garnish with chocolate shavings or a dusting of cocoa powder, if desired.
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RECIPE REVIEWS
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Please Rate
Lura Kassulke
Jun 26, 2025My kids loved this! It's definitely a step up from regular hot chocolate.
Marcelo Powlowski
May 12, 2025This recipe is amazing! The whipped cream makes it so light and fluffy.
Edmond Mohr
May 2, 2025I added a little cinnamon and it was perfect for a cozy night in.
Joanne Muller
Jul 16, 2024Easy to follow and delicious! Will definitely make again.