Watermelon Salad

Watermelon Salad
  • PREP TIME
    20 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    20 mins
  • SERVING
    15 People
  • VIEWS
    364

A vibrant and refreshing Watermelon Salad, where the sweetness of summer watermelon dances with the sharpness of red onion, the coolness of cucumber, and the creamy saltiness of feta. A guaranteed crowd-pleaser for any warm-weather gathering.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    14 g
  • Cholesterol
    14 mg
  • Fiber
    1 g
  • Protein
    3 g
  • Saturated Fat
    2 g
  • Sodium
    182 mg
  • Sugar
    11 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Gather all ingredients. (5 minutes)

Image Step 02
02 Step

Recipe View Place the sliced red onion in a small bowl and pour the lime juice over them. Allow the onions to marinate for at least 15 minutes, or up to 30 minutes, while you prepare the rest of the salad. This will mellow their sharpness. (15 minutes)

Image Step 03
03 Step

Recipe View In a large bowl, gently combine the cubed watermelon, cucumber, feta cheese, and chopped cilantro. Season with freshly cracked black pepper. (10 minutes)

Image Step 04
04 Step

Recipe View Just before serving, toss the watermelon mixture with the marinated red onions and their lime juice. Season with sea salt to taste. Be mindful of the saltiness of the feta; you may not need much. (5 minutes)

Image Step 05
05 Step

Recipe View Serve immediately and enjoy the symphony of flavors!

For an extra layer of flavor, consider adding a drizzle of high-quality olive oil or a sprinkle of toasted pumpkin seeds.
If you don't have fresh cilantro, mint or basil can be substituted, though they will impart a slightly different flavor profile.
To prevent the salad from becoming soggy, add the salt and marinated onions just before serving.
For a visually appealing presentation, use a melon baller to create watermelon spheres instead of cubes.

Dejon Brown

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 121 Ratings)
Total Reviews: (9)
  • Milo Rolfson

    I made this for a barbecue and it was a huge hit! Everyone raved about how refreshing it was.

  • Mya Kilbackschinner

    I'm not usually a fan of watermelon salads, but this one converted me! The balance of flavors is perfect.

  • Karl Fahey

    Delicious and so easy! I used honey instead of lime juice because that's what I had on hand, and it was still great.

  • Howell Breitenberg

    So easy to make and perfect for a hot summer day. I added a little mint for an extra pop of freshness.

  • Maxwell Ankunding

    This is my go-to summer salad recipe. It's always a crowd-pleaser!

  • Nellie Casper

    Great recipe! Next time I'll add some crumbled goat cheese for a different flavor profile.

  • Arely Streich

    This recipe is amazing! The lime juice really takes the red onion flavor down a notch. I will be making this again!

  • Kenyatta Reinger

    I love the addition of cilantro. It really brightens up the flavors.

  • Orville Reichel

    The marinated red onions make all the difference! Don't skip that step.

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