Vietnamese Sandwich

Vietnamese Sandwich
  • PREP TIME
    10 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    15 mins
  • SERVING
    4 People
  • VIEWS
    508

Experience the vibrant flavors of Southeast Asia with this delightful Vietnamese sandwich. A symphony of savory pork, fresh herbs, and tangy lime, all nestled in a crispy baguette. This banh mi is a culinary adventure that will transport your taste buds.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    72 g
  • Cholesterol
    124 mg
  • Fiber
    3 g
  • Protein
    55 g
  • Saturated Fat
    3 g
  • Sodium
    908 mg
  • Sugar
    6 g
  • Fat
    12 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Position an oven rack approximately 6 inches from the broiler and preheat the broiler. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View 5 mins Arrange pork chops on a broiling pan. Broil until nicely browned on each side, flipping once halfway through. (Cook time: 5 minutes)

Image Step 03
03 Step

Recipe View 2 mins Evenly spread mayonnaise on the cut sides of each baguette. (Prep time: 2 minutes)

Image Step 04
04 Step

Recipe View 3 mins Place one pork chop into each roll, and spread chili sauce over the pork. (Assembly time: 3 minutes)

Image Step 05
05 Step

Recipe View 5 mins Drizzle half of the lime juice over the fillings, then evenly distribute the onion, cucumber, and cilantro among the sandwiches. Season with salt and pepper. (Assembly time: 5 minutes)

Image Step 06
06 Step

Recipe View 1 mins Finish by drizzling the remaining lime juice over the assembled sandwiches. (Final touch: 1 minute)

For an extra layer of flavor, consider marinating the pork chops in a mixture of soy sauce, garlic, and ginger before broiling.
If you can't find garlic chili sauce, Indonesian sambal or Korean chili paste make excellent substitutes.
Serve with a crisp beer or a glass of red wine to complement the rich flavors of the sandwich.

Bernice Schroeder

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 169 Ratings)
Total Reviews: (7)
  • Stefanie Green

    So much better than any sandwich I've had at a restaurant!

  • Esmeralda Miller

    I added some pickled vegetables and it was even better!

  • Sylvan Lockman

    This sandwich is amazing! The combination of flavors is just perfect.

  • Jedidiah Kohler

    I love how easy this recipe is to follow. It's now a regular in our house.

  • Melvina Robel

    The garlic chili sauce really makes this sandwich special.

  • Noe Bruen

    Definitely a crowd-pleaser! Everyone loved it.

  • Mekhi Okeefe

    I was a bit skeptical at first, but this sandwich exceeded all my expectations.

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