For an extra layer of flavor, try using a vanilla bean instead of vanilla extract. Split the bean lengthwise and scrape the seeds into the milk mixture, then add the pod to infuse further. Remove the pod before dipping the bread. If you don't have Texas toast, brioche or challah bread are excellent substitutes. Avoid using very soft bread, as it may become too soggy. Adjust the amount of spices to your personal preference. If you prefer a stronger spice flavor, add a bit more cinnamon, nutmeg, or allspice.
Vanilla Almond Spiced French Toast
-
PREP TIME10 mins
-
COOK TIME10 mins
-
TOTAL TIME20 mins
-
SERVING4 People
-
VIEWS46
Elevate your brunch game with this luxuriously spiced French toast! Infused with the warmth of vanilla, the nutty aroma of almond, and a medley of cozy spices, each bite is a symphony of sweet and savory flavors. Prepare to indulge in a breakfast experience that's both comforting and unforgettable.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate43 g
-
Cholesterol198 mg
-
Fiber2 g
-
Protein15 g
-
Saturated Fat4 g
-
Sodium530 mg
-
Sugar15 g
-
Fat11 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 2 mins In a large bowl, whisk together whole milk and brown sugar until the sugar is mostly dissolved. (2 minutes)
02 Step
Recipe View 1 mins In a separate bowl, beat together eggs, vanilla extract, almond extract, cinnamon, nutmeg, and allspice until well combined. (1 minute)
03 Step
Recipe View 1 mins Add the egg mixture to the milk mixture and stir gently to combine. (1 minute)
04 Step
Recipe View 2 mins Heat a nonstick skillet or griddle over medium-low heat. (2 minutes)
05 Step
Recipe View 0 mins Submerge one slice of Texas toast into the milk mixture, allowing it to soak for approximately 10-15 seconds per side, ensuring it's thoroughly moistened. (30 seconds)
06 Step
Recipe View 10 mins Place the soaked toast onto the preheated skillet. Cook for 3-5 minutes on each side, or until golden brown and cooked through. (10 minutes)
07 Step
Recipe View 15 mins Repeat the dipping and cooking process with the remaining bread slices, adding a touch of butter to the skillet between batches if desired. (15 minutes)
08 Step
Recipe View Serve immediately, topped with your favorite additions such as fresh berries, maple syrup, whipped cream, or a dusting of powdered sugar.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Terrance Larkinleannon
Mar 22, 2025This recipe is amazing! The French toast turned out so fluffy and flavorful. I added a pinch of cardamom for an extra kick.
Efren Hessel
Jan 31, 2025The almond extract really makes a difference. It adds such a lovely aroma and taste to the French toast.
Odie Larkin
Dec 10, 2024I've made this recipe several times now, and it's always a hit. My kids love it!