For an extra layer of flavor, consider adding a pinch of red pepper flakes to the garlic and oil mixture. Freshly grated Parmesan cheese is highly recommended for its superior taste and texture. If basil oil is unavailable, simply use 2 tablespoons of high-quality extra virgin olive oil and consider adding a pinch of dried basil to the sauce. To elevate the dish, consider adding grilled chicken or shrimp.
Tomato Basil Penne Pasta
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PREP TIME20 mins
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COOK TIME25 mins
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TOTAL TIME45 mins
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SERVING4 People
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VIEWS775
Transport yourself to the sun-drenched shores of the Mediterranean with this vibrant and comforting penne pasta. Bursting with the sweetness of ripe tomatoes, the aromatic warmth of garlic, and the fresh, herbaceous notes of basil, this dish is a celebration of simple, yet exquisite flavors.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate47 g
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Cholesterol58 mg
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Fiber3 g
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Protein24 g
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Saturated Fat11 g
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Sodium462 mg
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Sugar2 g
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Fat25 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare your ingredients. (5 minutes)
02 Step
Recipe View Bring a large pot of salted water to a rolling boil over high heat. Add the penne pasta and cook according to package directions, until al dente (about 10-12 minutes). Drain the pasta, reserving about 1/2 cup of the pasta water. (15 minutes)
03 Step
Recipe View While the pasta is cooking, heat the basil oil and olive oil in a large skillet over medium-high heat. Add the minced garlic and cook until fragrant, being careful not to burn it, about 1-2 minutes. (3 minutes)
04 Step
Recipe View Add the halved grape tomatoes to the skillet. Reduce the heat to medium and simmer, allowing the tomatoes to soften and release their juices, about 8-10 minutes. Gently crush some of the tomatoes with the back of a spoon to enhance the sauce. (12 minutes)
05 Step
Recipe View Stir in the shredded pepper Jack cheese, shredded mozzarella cheese, and grated Parmesan cheese. (2 minutes)
06 Step
Recipe View As the cheese begins to melt, gradually add the cooked penne pasta to the skillet, tossing to coat it evenly in the tomato-cheese sauce. If the sauce seems too thick, add a splash of the reserved pasta water to loosen it. (5 minutes)
07 Step
Recipe View Season with minced fresh basil. Toss gently to incorporate. Serve immediately, garnished with additional fresh basil leaves. (2 minutes)
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Vance Fisher
May 5, 2025I added some roasted vegetables and it was even better!
Alvera Kunde
Jul 24, 2024This recipe is so easy and delicious! My family loves it.
Reva Crona
Jan 15, 2024The basil oil really makes a difference. I highly recommend using it if you can find it.