For a softer cookie, ensure your shortening is butter-flavored. Using all butter will result in a crisper cookie. Adjust the cayenne pepper to your preference. For a milder spice, reduce the amount. Store these cookies in an airtight container at room temperature to maintain their soft texture.
Spicy Ginger Cookies
-
PREP TIME20 mins
-
COOK TIME10 mins
-
TOTAL TIME30 mins
-
SERVING48 People
-
VIEWS51
Embrace the warmth of the season with these exquisitely spiced ginger cookies. A delightful blend of sweet and spicy, these treats are guaranteed to become a cherished holiday tradition.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate22 g
-
Cholesterol13 mg
-
Fiber0 g
-
Protein1 g
-
Saturated Fat2 g
-
Sodium129 mg
-
Sugar13 g
-
Fat7 g
-
Unsaturated Fat0 g
Follow The Directions
01
StepPreheat your oven to 375 degrees F (190 degrees C). (5 minutes)
02
StepIn a large bowl, whisk together the brown sugar, melted shortening, melted butter, molasses, eggs, baking soda, cinnamon, ginger, salt, cloves, and cayenne pepper until the mixture is glossy and well combined. (5 minutes)
03
StepGradually fold in the flour until just combined. Be careful not to overmix. (3 minutes)
04
StepPour the coarse sugar crystals into a shallow bowl. (1 minute)
05
StepRoll the dough into approximately 48 evenly sized balls. (10 minutes)
06
StepRoll each ball in the coarse sugar, ensuring they are well coated. Place the sugared balls 2 inches apart on a baking sheet. (5 minutes)
07
StepBake in the preheated oven until the cookie tops crack and are lightly golden, about 9 minutes. (9 minutes)
08
StepLet cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely. (10 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Hudson Collins
Jun 14, 2025I love the soft texture. They didn't last long in my house!
Marilou Hills
Mar 14, 2025The cayenne pepper is a game-changer! So good.
Rosina Connelly
Feb 24, 2025I used blackstrap molasses and they were delicious!
Roslyn Mraz
Feb 10, 2025Easy to follow recipe and the cookies turned out perfectly.
Jennie Carter
Jan 31, 2025My family loved these cookies! Will definitely make them again.
Lee Kris
Dec 31, 2024These cookies are amazing! The perfect balance of sweet and spicy.