For a richer flavor, consider searing the pork chops before adding them to the slow cooker. If you prefer a thicker sauce, mix a tablespoon of cornstarch with two tablespoons of cold water and stir it into the slow cooker during the last 30 minutes of cooking. Serve with rice or quinoa to soak up the delicious plum sauce.
Spiced Plum Pork Chops
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PREP TIME10 mins
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COOK TIME8 hrs
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TOTAL TIME8 hrs 10 mins
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SERVING4 People
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VIEWS88
Experience the delightful fusion of savory pork chops and the tangy sweetness of slow-cooked plums. Enhanced with a medley of spices and a splash of pineapple juice, this dish offers a comforting and flavorful experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate25 g
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Cholesterol59 mg
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Fiber1 g
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Protein24 g
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Saturated Fat3 g
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Sodium40 mg
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Sugar22 g
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Fat7 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Place the pork chops and plums into a slow cooker.
02 Step
Recipe View 5 mins In a separate bowl, whisk together the pineapple juice, balsamic vinegar, brown sugar, cinnamon, ginger, and nutmeg until the sugar is dissolved.
03 Step
Recipe View 5 mins Pour the mixture evenly over the pork chops and plums in the slow cooker.
04 Step
Recipe View 8 hrs Cook on Low for 8 hours, or until the pork is tender and the plums have broken down into a luscious sauce.
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RECIPE REVIEWS
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Santina Legros
Sep 29, 2024I added a pinch of cloves to enhance the spice profile, and it turned out amazing!
Dayton Oconner
Sep 22, 2024Easy to follow and perfect for a weeknight dinner. Will definitely make it again!
Delpha Mosciski
Aug 14, 2024This recipe was a hit! The pork chops were so tender and the plum sauce was incredibly flavorful.