For a richer flavor, toast the coconut flakes before adding them to the jar. Spread them on a baking sheet and bake at 350°F (175°C) for 5-7 minutes, or until lightly golden. Feel free to substitute other nuts or dried fruits for the pecans, such as walnuts, almonds, or cranberries. Ensure the butter is softened to room temperature for easier mixing. Store the cookie mix in a cool, dry place until ready to bake. The mix will keep for up to 3 months. When baking, watch the cookies carefully as baking times may vary depending on your oven.
Special Butterscotch Chip Cookies in a Jar
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING12 People
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VIEWS184
A delightful layered cookie mix presented in a charming jar, perfect for gifting or keeping on hand for a spontaneous baking session. The vibrant butterscotch chips and toasted pecans create a symphony of flavors, while the crisp rice cereal adds a unique textural element. This mix is not only delicious but also a visually appealing addition to any kitchen.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate39 g
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Fiber1 g
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Protein2 g
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Saturated Fat5 g
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Sodium161 mg
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Sugar27 g
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Fat8 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Layer the ingredients in the order listed into a one-quart wide-mouth canning jar. (5 minutes)
02 Step
Recipe View 10 mins Firmly pack each layer as you go to ensure all ingredients fit snugly. (10 minutes)
03 Step
Recipe View 5 mins Cut an 8-9 inch circle of decorative fabric using pinking shears. (5 minutes)
04 Step
Recipe View 2 mins Place the fabric circle over the jar lid and secure it with a rubber band. (2 minutes)
05 Step
Recipe View 3 mins Conceal the rubber band with a raffia or ribbon bow. (3 minutes)
06 Step
Recipe View 5 mins Attach a card with the following baking instructions to the ribbon: (5 minutes)
07 Step
Recipe View 2 mins Empty the jar of cookie mix into a large mixing bowl. (2 minutes)
08 Step
Recipe View 3 mins Add 1/2 cup softened butter, 1 large egg, and 1/2 teaspoon vanilla extract. (3 minutes)
09 Step
Recipe View 5 mins Use your hands or a mixer to thoroughly combine the wet and dry ingredients until a dough forms. (5 minutes)
10 Step
Recipe View 10 mins Roll the dough into walnut-sized balls and place them on an ungreased baking sheet. (10 minutes)
11 Step
Recipe View 3 mins Slightly flatten each cookie with the palm of your hand. (3 minutes)
12 Step
Recipe View 10 mins Bake in a preheated oven at 350°F (175°C) for 8-10 minutes, or until the edges are golden brown. (10 minutes)
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Hulda Conn
Jun 9, 2025The layered presentation in the jar is beautiful. It's a great way to give a homemade gift that's both thoughtful and easy to prepare.
Lelia Hills
Apr 14, 2025This recipe is so cute and practical! I made several jars as gifts for my friends during the holidays, and they loved them!
Donald Powlowski
Jan 13, 2025I tried this recipe, and the cookies turned out perfectly! They were chewy, delicious, and had a wonderful butterscotch flavor.