Simple Syrup
Unlock a world of flavor possibilities with this foundational kitchen staple! Simple syrup, the alchemist's secret to perfectly balanced beverages, is ridiculously easy to make and infinitely versatile. Elevate your cocktails, sweeten your iced tea, or add a touch of magic to your morning coffee.
Nutrition
-
Carbohydrate
13 g
-
Sodium
0 mg
-
Sugar
13 g
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Unsaturated Fat
0 g
DIRECTIONS
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01 Step
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Gather your ingredients and prepare your workspace. (5 minutes)
02 Step
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In a medium saucepan, combine the sugar and water. (2 minutes)
03 Step
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Place the saucepan over medium heat. Stir constantly until the sugar is completely dissolved and the mixture comes to a gentle simmer. Avoid boiling vigorously. (5-7 minutes)
04 Step
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Remove the saucepan from the heat and allow the syrup to cool completely. (30 minutes)
05 Step
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Once cooled, transfer the simple syrup to a clean, airtight container (a glass jar is ideal). Store in the refrigerator for up to one month.
For a richer flavor, use cane sugar or turbinado sugar.
Experiment with infusing your simple syrup with herbs, spices, or fruit while it cools. Think rosemary, vanilla bean, or citrus zest.
If any sugar crystals form in your syrup during storage, simply reheat gently until dissolved.
RECIPE REVIEWS
Avarage Rating:
4.9/ 5 ( 308 Ratings)
Total Reviews: (7)
Madalyn Kling
Jun 14, 2025I love how long it lasts in the fridge. I always have some on hand now.
Litzy Cormier
Nov 14, 2024Perfect for cocktails! My old fashioneds have never tasted better.
Tamia Quitzon
May 10, 2024So much better than buying simple syrup from the store.
Andreane Swaniawski
Mar 7, 2024I tried using honey instead of sugar and it was a delicious alternative!
Shanny Wiegand
Apr 1, 2023Easy to follow and yielded great results. Thanks for sharing!
Halle Maggio
Jan 14, 2023This recipe is so easy and versatile! I've been using it in my iced lattes every morning.
Dawn Altenwerth
Sep 29, 2022I added a vanilla bean while simmering, and it made the most amazing vanilla simple syrup!