For an even richer flavor, consider browning the pork chops in a skillet before adding them to the slow cooker. If you prefer a thicker sauce, whisk in a tablespoon of cornstarch mixed with cold water during the last 30 minutes of cooking. Feel free to experiment with different types of mushrooms, such as cremini or shiitake, to add depth and complexity to the dish.
Jayde Franey
Nov 18, 2024I used sweet potatoes instead of regular potatoes, and it was delicious!
Keyon Bechtelar
Jun 19, 2024I added some garlic powder and a bay leaf for extra flavor. It was amazing!
Lennie Lemke
Mar 18, 2024My pork chops were a little dry, so next time I'll try browning them first or adding a little chicken broth.
Kathlyn Spencer
Dec 5, 2023I found the sauce a little too salty, so I'll reduce the amount of onion soup mix next time.
Rahul Armstrong
Jul 18, 2023This recipe is a lifesaver! So easy and the whole family loved it.
Roscoe Lebsack
Jun 22, 2023This is my new go-to recipe for busy weeknights.