For an extra layer of flavor, consider adding a minced garlic clove along with the onion. If you prefer a spicier filling, increase the amount of chili powder or add a pinch of cayenne pepper. This shredded chicken is also delicious in burritos, quesadillas, or served over rice. Feel free to use pre-shredded chicken to save time.
Sarah's Easy Shredded Chicken Taco Filling
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PREP TIME15 mins
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COOK TIME15 mins
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TOTAL TIME30 mins
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SERVING4 People
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VIEWS400
Transform ordinary tacos into a fiesta of flavor with this simple yet sensational shredded chicken filling. Perfect for a quick weeknight meal, this recipe delivers tender, juicy chicken infused with aromatic spices, ready to be piled high with your favorite toppings.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol96 mg
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Fiber0 g
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Protein35 g
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Saturated Fat1 g
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Sodium158 mg
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Sugar1 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 0 mins Gather all ingredients.
02 Step
Recipe View 11 mins Place chicken breasts in a saucepan and cover with water. Bring to a boil over medium heat, then simmer until no longer pink, 10 to 12 minutes.
03 Step
Recipe View 1 mins Transfer chicken breasts to a bowl. Allow to cool briefly, then shred with 2 forks.
04 Step
Recipe View 3 mins Heat vegetable oil in a saucepan over medium heat. Add onion and cook until translucent, 2 to 3 minutes.
05 Step
Recipe View 3 mins Stir in shredded chicken, tomato sauce, cumin, and chili powder. Bring to a boil, then reduce heat to low and simmer until chicken is hot and flavors have blended, about 3 minutes.
06 Step
Recipe View 0 mins Serve and enjoy!
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Rahsaan Will
Jun 2, 2025I've made this several times, and it always turns out great!
Savion Okeefe
Jun 2, 2025Simple and tasty! My kids devoured it.
Eusebio Cartwright
Dec 7, 2024Great basic recipe that I can customize with different spices and toppings.
Julian Mueller
Nov 30, 2024This is now my go-to recipe for shredded chicken tacos.
Mac Kassulke
Aug 9, 2024I added a little lime juice at the end, and it brightened up the flavor even more.
Lamar Beatty
Jan 13, 2024My family loved this! The chicken was so flavorful.
Willa Sawayn
Dec 16, 2023I doubled the recipe for a party, and it was a huge hit!
Walton Spinka
Nov 29, 2023I used chicken thighs instead of chicken breasts, and it was delicious!
Zackery Ritchie
Nov 18, 2023I appreciate how easy this is to make without a slow cooker.
Megane Kutchmosciski
Apr 28, 2023This recipe is so easy and quick! Perfect for a weeknight dinner.