For a richer flavor, use whole milk or try adding a splash of half-and-half. Adjust the amount of sugar and pumpkin pie spice to suit your personal preferences. If you don't have espresso, strong brewed coffee works as a substitute. Make it vegan by using your favorite plant-based milk alternative and ensuring your sugar is vegan-friendly.
Quick Pumpkin Spice Latte
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME10 mins
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SERVING1 People
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VIEWS73
Embrace the cozy essence of autumn with this homemade Pumpkin Spice Latte. A delightful and simple alternative to your favorite coffee shop treat, it's perfect for crisp mornings or relaxing evenings. Get ready to indulge in the warmth and spice of fall!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate25 g
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Cholesterol20 mg
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Fiber0 g
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Protein8 g
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Saturated Fat3 g
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Sodium110 mg
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Sugar24 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a small saucepan, whisk together 1/2 cup of milk, sugar, pumpkin puree, pumpkin pie spice, and vanilla extract over low heat. Simmer gently for 5 minutes, allowing the flavors to meld.
02 Step
Recipe View 0 mins Whisk in the remaining 1/2 cup of milk.
03 Step
Recipe View 2 mins Pour the milk mixture through a fine-mesh sieve to remove any solids. Return the strained mixture to the saucepan and simmer, whisking constantly, for 2 minutes until heated through.
04 Step
Recipe View 1 mins Add the brewed espresso and whisk vigorously for about 1 minute until the latte becomes frothy and well combined. Serve immediately and garnish with whipped cream and a sprinkle of pumpkin pie spice, if desired.
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RECIPE REVIEWS
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Please Rate
Gudrun Johnson
May 21, 2025Easy to follow recipe and the result was amazing. Thank you!
Bradley Frami
Apr 20, 2025Absolutely delicious! I made it with oat milk and it was fantastic.
Julia Rogahn
Mar 15, 2025So much better than Starbucks and cheaper too! I love being able to control the sweetness.
Jay Fay
Sep 25, 2024I added a pinch of cinnamon and it was perfect! This will definitely be my go-to fall drink.