Pittsburgh Football Party Cilantro Salsa

Pittsburgh Football Party Cilantro Salsa
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    8 hrs 15 mins
  • SERVING
    8 People
  • VIEWS
    45

A vibrant explosion of fresh flavors, this salsa is a symphony of cilantro, bright tomatoes, and a whisper of heat. Inspired by global cuisines, it's the perfect accompaniment to your favorite tortilla chips or grilled dishes.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    33 g
  • Fiber
    4 g
  • Protein
    4 g
  • Saturated Fat
    1 g
  • Sodium
    185 mg
  • Sugar
    3 g
  • Fat
    10 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

In a large bowl, gently combine the chopped cilantro, diced tomatoes, red onion, jalapeno peppers, and tomatillos. (5 minutes)

02

Step
2 mins

Add the fresh lime juice, hot chili sauce, and ground cumin seed to the bowl. (2 minutes)

03

Step
3 mins

Season generously with sea salt, tasting and adjusting as needed to achieve the perfect balance of flavors. (3 minutes)

04

Step
2 hrs

Cover the bowl tightly with plastic wrap and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld and deepen. (2 hours/overnight)

05

Step
2 mins

Before serving, give the salsa a gentle stir. Serve chilled with your favorite corn tortilla chips, grilled meats, or as a vibrant topping for tacos. (2 minutes)

For a smoother salsa, pulse a portion of the ingredients in a food processor before combining with the rest.
If you prefer a milder salsa, remove the seeds and membranes from the jalapenos before mincing.
Feel free to experiment with other ingredients, such as diced mango, avocado, or roasted corn, to customize the salsa to your liking.
This salsa is best enjoyed within 2-3 days of preparation for optimal freshness and flavor.

Amie Runolfsson

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 15 Ratings)
Total Reviews: (8)
  • Marcella Mertz

    Made this for a tailgate and it was gone in minutes! Big win!

  • Lane Stracke

    I loved the kick from the jalapenos. I added a little extra Sriracha for even more heat!

  • Jamaal Tillman

    This salsa is amazing! The flavors are so fresh and vibrant. I made it for a party and it was a huge hit!

  • Anabelle Hoeger

    The overnight refrigeration really makes a difference. The flavors meld together beautifully. I'll definitely be making this again!

  • Emelia Hayes

    So easy to make and everyone loved it! I will definitely be making this again

  • Dorcas Rowe

    I added a little bit of minced garlic and it really enhanced the flavor!

  • Cristopher Green

    I used canned tomatillos because I couldn't find fresh ones, and it still turned out great!

  • Lexi Yundt

    I was worried it would be too spicy with two jalapenos but it was perfect! I did remove the seeds though.

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