For a richer flavor, use dark brown sugar. Adjust the amount of dry mustard to your liking. A little more adds a nice kick! This sauce is also delicious on grilled chicken or pork chops.
Peg's Meatloaf Sauce
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING8 People
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VIEWS51
Elevate your meatloaf from everyday to extraordinary with this heirloom sauce. A delightful blend of tangy, sweet, and subtly spiced flavors, it's a comforting classic with a touch of old-world charm.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate15 g
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Cholesterol0 mg
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Fiber0 g
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Protein0 g
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Saturated Fat0 g
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Sodium207 mg
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Sugar13 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a medium bowl, combine ketchup, brown sugar, dry mustard, and ground nutmeg. (Prep time: ~2 minutes)
02 Step
Recipe View 3 mins Whisk vigorously until the brown sugar is fully dissolved and the sauce is smooth and homogenous. (Mixing time: ~3 minutes)
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RECIPE REVIEWS
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Major Oreilly
Apr 2, 2025So easy to make, and the flavor is incredible. I'll never buy store-bought meatloaf sauce again!
Travis Brown
Mar 26, 2025This sauce is a game-changer! My meatloaf has never tasted so good.
Kali Hansen
Jan 12, 2025I added a pinch of cayenne pepper for a little heat, and it was amazing!