Peanut Butter Chocolate Chunk Bars

Peanut Butter Chocolate Chunk Bars
  • PREP TIME
    15 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    35 mins
  • SERVING
    36 People
  • VIEWS
    54

Indulge in the irresistible symphony of flavors with these decadent peanut butter chocolate chunk bars. A harmonious blend of creamy peanut butter and rich, bittersweet chocolate, these bars are a delightful treat for any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    14 g
  • Cholesterol
    15 mg
  • Fiber
    2 g
  • Protein
    4 g
  • Saturated Fat
    6 g
  • Sodium
    91 mg
  • Sugar
    7 g
  • Fat
    12 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 375 degrees F (190 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a large bowl, cream together the softened butter, granulated sugar, and brown sugar using an electric mixer until light and fluffy. (5 minutes)

Image Step 03
03 Step

Recipe View Beat in the egg and vanilla extract until well combined. Incorporate the peanut butter, mixing until smooth. (3 minutes)

Image Step 04
04 Step

Recipe View In a separate bowl, whisk together the flour and baking soda. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (5 minutes)

Image Step 05
05 Step

Recipe View Gently fold in the chocolate chunks until evenly distributed throughout the batter. (3 minutes)

Image Step 06
06 Step

Recipe View Spread the batter evenly into a greased and floured 13x9-inch baking dish. (2 minutes)

Image Step 07
07 Step

Recipe View Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center comes out with only a few moist crumbs. (25 minutes)

Image Step 08
08 Step

Recipe View Let the bars cool completely in the baking dish before cutting them into squares. (60 minutes)

Jeanette Rippin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 18 Ratings)
Total Reviews: (4)
  • Precious Rempel

    I used dark chocolate instead of bittersweet, and they were amazing.

  • Janet Bergnaum

    I added a sprinkle of sea salt on top before baking, and it was the perfect complement to the sweetness.

  • Hal Conn

    This is my go-to recipe for bake sales – they always sell out!

  • Paige Lynch

    These bars are seriously addictive!

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