For a richer flavor, try using brown sugar instead of granulated sugar. If you prefer a softer chew, add a tablespoon of butter to the peanut butter mixture. Store the peanut butter chews in an airtight container at room temperature for up to a week. A dash of vanilla extract will enhance the flavour profile.
Peanut Butter Chews
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING12 People
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VIEWS204
These delightful Peanut Butter Chews are a symphony of sweet and nutty flavors, perfectly balanced with the satisfying crunch of cornflakes. A no-bake treat that's ready in minutes, perfect for a quick dessert or a fun snack!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate27 g
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Fiber1 g
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Protein3 g
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Saturated Fat1 g
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Sodium108 mg
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Sugar14 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a heavy-bottomed saucepan, combine the peanut butter, corn syrup, and sugar. (2 minutes)
02 Step
Recipe View Place the saucepan over medium heat and stir continuously until the mixture comes to a gentle boil. (5 minutes)
03 Step
Recipe View Remove the saucepan from the heat immediately.
04 Step
Recipe View Add the cornflakes cereal to the saucepan and stir until evenly coated with the peanut butter mixture. (3 minutes)
05 Step
Recipe View While the mixture is still warm, use your hands (or a spoon) to mold it into small, bite-sized balls. (5 minutes)
06 Step
Recipe View Place the peanut butter chews on a baking sheet lined with parchment paper to cool and set. (15 minutes)
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Julius Hodkiewicz
Jun 16, 2025These were so easy to make, and my kids loved them!
Lane Stracke
May 24, 2024I used chunky peanut butter, and the added crunch was fantastic!
Jarrod Beier
Apr 11, 2024A great recipe for a quick and satisfying treat!
Nickolas Gutkowski
Jan 23, 2024I added chocolate chips, and it was a hit!