For best results, use cold butter for the streusel. This will create a more crumbly texture. Don't overmix the cake batter, as this can lead to a tough cake. Feel free to add a drizzle of melted peanut butter or a sprinkle of chopped peanuts after baking for an extra touch of flavor and texture.
Peanut Butter Cake V
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PREP TIME30 mins
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COOK TIME30 mins
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TOTAL TIME1 hrs 15 mins
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SERVING16 People
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VIEWS112
Indulge in the comforting embrace of this peanut butter cake, where a moist crumb meets a delightful peanut butter streusel. Brown sugar adds a caramel-like depth, making each bite a symphony of sweet and nutty flavors.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate38 g
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Cholesterol38 mg
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Fiber1 g
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Protein6 g
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Saturated Fat5 g
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Sodium233 mg
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Sugar22 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13 inch pan. (5 minutes)
02 Step
Recipe View 10 mins Make the streusel topping: In a small bowl, combine 1/2 cup flour and 1/2 cup brown sugar. Cut in 1/4 cup peanut butter and 3 tablespoons cold, cubed butter using a pastry blender or your fingertips until the mixture resembles coarse crumbs. Set aside. (10 minutes)
03 Step
Recipe View 5 mins In a large bowl, whisk together 2 cups flour, 1 cup brown sugar, baking powder, baking soda, and salt. (5 minutes)
04 Step
Recipe View 2 mins Create a well in the center of the dry ingredients and pour in the milk, eggs, 1/2 cup peanut butter, and 1/4 cup softened butter. (2 minutes)
05 Step
Recipe View 3 mins Mix until just combined – be careful not to overmix. Pour the batter into the prepared pan, spreading it evenly. (3 minutes)
06 Step
Recipe View 2 mins Sprinkle the peanut butter streusel generously over the top of the cake batter. (2 minutes)
07 Step
Recipe View 30 mins Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. (30 minutes)
08 Step
Recipe View 1 hrs Allow the cake to cool completely in the pan before cutting and serving. (60 minutes)
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Reginald Mann
Feb 13, 2025I added a swirl of peanut butter to the top before baking and it was amazing! Definitely a keeper recipe.
Beryl Padberg
Jun 29, 2024This cake was so easy to make and everyone loved it! The streusel topping is a game-changer.
Lottie Lindgren
Apr 10, 2024My kids devoured this cake! It's the perfect weeknight dessert.