For an enhanced flavor, consider using a blend of apple varieties, such as Granny Smith for tartness and Honeycrisp for sweetness. If the batter seems too thick, add a tablespoon or two of apple juice or water to achieve a more pourable consistency. To prevent the top from browning too quickly, tent the cake with foil during the last 15 minutes of baking. Serve warm, optionally with a dollop of whipped cream or a scoop of vanilla ice cream.
Passover Apple Cake
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PREP TIME20 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs 5 mins
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SERVING12 People
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VIEWS240
A timeless Passover tradition transformed into an exquisite apple cake, boasting a symphony of warm spices and tender apples nestled within a delicate, matzo-meal infused crumb.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate64 g
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Cholesterol35 mg
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Fiber4 g
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Protein3 g
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Saturated Fat3 g
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Sodium16 mg
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Sugar41 g
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Fat20 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 350 degrees F (175 degrees C ). Grease a 9x13-inch glass baking dish. (5 minutes)
02 Step
Recipe View In a large bowl, beat together the oil, white sugar, and eggs with an electric mixer until light and well combined. Gradually stir in the matzo meal, potato starch, and 1 teaspoon of cinnamon until just incorporated. Set aside. (10 minutes)
03 Step
Recipe View In a separate large bowl, gently toss the sliced apples with 1/2 cup of brown sugar, the remaining 1 teaspoon of cinnamon, and the ground nutmeg, ensuring the apples are evenly coated in the spiced sugar mixture. (10 minutes)
04 Step
Recipe View Pour half of the batter into the prepared baking dish, spreading it evenly. Then, carefully pour the apple mixture over the batter. Add the remaining batter, gently patting it over the apples to cover as needed. Sprinkle the top with additional brown sugar for a caramelized finish. (10 minutes)
05 Step
Recipe View Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center comes out clean and the top is golden brown.
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Nova Bergnaum
Mar 25, 2025This cake was a huge hit at our Passover Seder! The apples were perfectly tender, and the spices were just right.
Edmond Turcotte
Nov 4, 2023I've made this cake several times now, and it always turns out amazing. It's become a family favorite!
Clemens Effertz
Sep 28, 2023Easy to follow recipe, and the cake is absolutely delicious! I especially appreciate the tip about using different apple varieties.