For a non-alcoholic version, substitute the rum with an equal amount of sparkling apple cider or ginger ale. Adjust the sugar level to your preference, depending on the sweetness of the strawberries and juice concentrates. Garnish with fresh fruit slices, such as oranges, lemons, and strawberries, for an elegant presentation. The punch can be prepared ahead of time up to step 3 and stored in the refrigerator. Add the ice and lemon-lime soda just before serving.
Party Punch II
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING34 People
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VIEWS90
Elevate your next gathering with this vibrant and refreshing Party Punch! Bursting with fruity flavors and a hint of sophisticated warmth, this delightful concoction is easily scalable for crowds, ensuring a memorable celebration for all.
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01 Step
Recipe View 5 mins In a large punch bowl (or suitable container), combine the frozen strawberries, orange juice concentrate, lemonade concentrate, water, and cooled black tea. (5 minutes)
02 Step
Recipe View 3 mins Stir in the sugar until completely dissolved. This may take a few minutes, ensure no granules remain. (3 minutes)
03 Step
Recipe View 2 mins Gently pour in the light rum, stirring to incorporate it evenly. (2 minutes)
04 Step
Recipe View 1 mins Add the ice cubes to chill the punch. (1 minute)
05 Step
Recipe View 2 mins Just before serving, slowly pour in the chilled lemon-lime flavored carbonated beverage to preserve its fizz. Gently stir to combine. (2 minutes)
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Gilbert Jaskolski
May 5, 2025This punch was a hit at our party! Everyone loved the combination of flavors.
Naomi Rolfson
Feb 11, 2025I made a non-alcoholic version using sparkling cider, and it was still delicious!
Cortney Dietrich
Jan 30, 2025Easy to make and perfect for a crowd. I will definitely be making this again!