For chewier cookies, slightly underbake them. They will continue to set as they cool. For extra flavor, try adding a teaspoon of instant espresso powder to the dry ingredients. Store the cooled cookies in an airtight container at room temperature for up to 3 days.
No-Fail Chocolate Chip Cookies
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PREP TIME15 mins
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COOK TIME15 mins
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TOTAL TIME1 hrs
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SERVING42 People
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VIEWS60
Indulge in the timeless comfort of classic chocolate chip cookies. These are so reliable and delicious that even novice bakers can achieve golden, chewy perfection every time. Get ready for a symphony of buttery, vanilla-infused dough studded with melting pockets of rich chocolate. A guaranteed crowd-pleaser!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate33 g
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Cholesterol26 mg
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Fiber1 g
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Protein2 g
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Saturated Fat7 g
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Sodium170 mg
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Sugar22 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, whisk together the flour, baking soda, and salt. (5 minutes)
02 Step
Recipe View In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. (5-7 minutes). Beat in the eggs, one at a time, then stir in the vanilla extract. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Stir in the chocolate chips. (5 minutes)
03 Step
Recipe View Drop the dough by rounded tablespoons onto ungreased baking sheets, leaving about 2 inches between each cookie. (5 minutes)
04 Step
Recipe View Bake in the preheated oven for 12 to 15 minutes, or until the edges are golden brown and the centers are still slightly soft. (12-15 minutes)
05 Step
Recipe View Let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely. (5 minutes)
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Emerson Wuckert
Mar 31, 2025These cookies are amazing! So easy to make and they always turn out perfect.
Maurine Champlin
Mar 18, 2025My kids loved these! They were gone in a day.
Lane Corwin
Jan 25, 2025I added some chopped walnuts and they were even better!