For a smoother consistency, use a high-speed blender or food processor. Adjust the amount of brown sugar according to the sweetness of your apples. Tart apples may require more sugar. A pinch of nutmeg or a dash of vanilla extract can add extra depth of flavor. This applesauce can be stored in the refrigerator for up to 5 days.
No Cook Applesauce
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME15 mins
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SERVING16 People
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VIEWS39
A vibrant and refreshing applesauce that requires absolutely no cooking! Perfect for a warm day or when you're short on time, this recipe blends the natural sweetness of apples with a hint of spice and tang, creating a delightful treat for all ages.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate28 g
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Fiber3 g
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Protein0 g
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Sodium5 mg
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Sugar24 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Combine all ingredients in a high-powered blender. (2 minutes)
02 Step
Recipe View Blend on high speed until completely smooth, scraping down the sides as needed to ensure even consistency. (3-5 minutes)
03 Step
Recipe View Taste and adjust sweetness or tartness as desired, adding more brown sugar or lemon juice to your preference. (1 minute)
04 Step
Recipe View Transfer to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled. (30 minutes)
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RECIPE REVIEWS
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Rosina Bernhard
Apr 23, 2025This recipe is a lifesaver! My kids love it, and it's so easy to make.
Nils Frami
Apr 21, 2025I added a pinch of ginger, and it was amazing!
Amparo Cronin
Apr 12, 2025This is great, but I needed to add more lemon juice as my apples were very sweet.
Reva Crona
Dec 6, 2024So quick and easy. My new favorite way to make applesauce!