For a richer flavor, consider using brown sugar instead of white sugar. If you're short on time, you can skip the pecan toasting, but toasting really enhances the flavor. Feel free to experiment with different types of grapes, such as green grapes or a mix of both. A sprinkle of cinnamon or nutmeg adds a warm, comforting touch. For a more decadent version, top with a sprinkle of brown sugar just before serving.
Nanny's Grape Salad
-
PREP TIME15 mins
-
COOK TIME5 mins
-
TOTAL TIME20 mins
-
SERVING8 People
-
VIEWS48
A delightful confection of creamy sweetness and juicy bursts, this Grape Salad is a guaranteed crowd-pleaser. Its vibrant colors and refreshing flavors make it the perfect addition to any brunch, shower, or holiday gathering, equally at home as a side dish or a light dessert.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate31 g
-
Cholesterol31 mg
-
Fiber2 g
-
Protein4 g
-
Saturated Fat7 g
-
Sodium85 mg
-
Sugar28 g
-
Fat20 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Toast the Pecans: In a dry skillet over medium-low heat, toast the chopped pecans, stirring frequently, until fragrant and lightly golden, about 3-5 minutes. Transfer to a bowl to cool completely. (Time: 3-5 minutes)
02 Step
Recipe View Prepare the Cream Cheese Mixture: In a large bowl, using an electric mixer, beat together the softened cream cheese, sugar, and vanilla extract until smooth and creamy. (Time: 2-3 minutes)
03 Step
Recipe View Combine and Coat: Gently fold in the cooled toasted pecans and halved grapes into the cream cheese mixture. Stir until the grapes are evenly coated. (Time: 2-3 minutes)
04 Step
Recipe View Chill and Serve: For the best flavor, cover and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld. Serve chilled. (Time: 2+ hours)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Camila Schmidt
Jan 4, 2025I made this for a baby shower and it was a huge hit. Thanks for the great recipe!
Wendy Marks
Dec 23, 2024This was so easy to make and everyone loved it! A new family favorite for sure.
Cheyenne Bernhard
Dec 13, 2024Super simple and incredibly tasty. Will definitely make again!
Vivienne Feilroberts
Dec 11, 2024Delicious and refreshing! I added a pinch of cinnamon, and it was perfect.
Reta Zieme
Nov 30, 2024I've made this several times now, and it always disappears quickly. The toasted pecans make all the difference!