Mustard Mayonnaise Sauce
Elevate your ordinary condiments with this zesty and versatile Mustard Mayonnaise Sauce. The creamy richness of mayonnaise is perfectly balanced by the sharp tang of Dijon mustard, a whisper of horseradish heat, and the savory depth of Worcestershire sauce. Ideal for steak sandwiches, crab cakes, or as a delightful dip for crudités.
Nutrition
-
Carbohydrate
2 g
-
Cholesterol
9 mg
-
Protein
0 g
-
Saturated Fat
3 g
-
Sodium
219 mg
-
Sugar
0 g
-
Fat
19 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
1 mins
In a medium bowl, combine mayonnaise, Dijon mustard, horseradish, and Worcestershire sauce.
02 Step
Recipe View
2 mins
Whisk vigorously until all ingredients are fully incorporated and the sauce is smooth and homogenous. (Approximately 1-2 minutes)
03 Step
Recipe View
1 mins
Taste and adjust seasonings as needed. Add a pinch of salt or a dash of pepper if desired.
04 Step
Recipe View
30 mins
Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld. (Minimum 30 minutes)
05 Step
Recipe View
1 mins
Serve chilled and enjoy!
For a spicier kick, increase the amount of horseradish.
Use a high-quality mayonnaise for the best flavor and texture.
This sauce can be stored in the refrigerator for up to 4 days.
Try adding a squeeze of lemon juice or a pinch of cayenne pepper for extra zing.
Consider using different mustards like whole grain or spicy brown for a variation in flavor.
RECIPE REVIEWS
Avarage Rating:
4.5/ 5 ( 25 Ratings)
Total Reviews: (4)
Oswald Vonrueden
Mar 17, 2025I love that this can be made ahead of time. It's so convenient for busy weeknights!
Frederik Sawayn
Feb 8, 2025This sauce is amazing! I used it on my roast beef sandwich and it was so much better than plain mayo.
Jarret Stanton
Jan 6, 2025I made this for a party and everyone raved about it. It was the perfect dipping sauce for my veggie platter.
Angelo Harvey
Nov 13, 2024Easy to make and tastes great. I added a little sriracha for some extra heat!