For an even deeper caramelization, consider broiling the bacon for the last 1-2 minutes, keeping a close watch to prevent burning. Experiment with different types of maple syrup, such as bourbon-infused or vanilla-flavored, to add unique nuances to the flavor profile. If you prefer a less spicy bacon, reduce the amount of crushed red pepper flakes or omit the cayenne pepper altogether. Allow the bacon to cool slightly on the rack before serving to enhance its crispness.
Million Dollar Bacon
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PREP TIME5 mins
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COOK TIME40 mins
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TOTAL TIME45 mins
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SERVING8 People
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VIEWS27
Indulge in a symphony of sweet and spicy sensations with this Million Dollar Bacon. Each slice boasts a caramelized crown, a chewy texture, and irresistibly crisp edges – a truly decadent treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate15 g
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Cholesterol56 mg
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Fiber0 g
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Protein19 g
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Saturated Fat7 g
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Sodium958 mg
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Sugar13 g
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Fat20 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPrepare your culinary stage by gathering all the necessary ingredients. (5 minutes)
02
StepPosition an oven rack in the heart of the oven and preheat to 350 degrees F (175 degrees C). (10 minutes)
03
StepCreate a protective layer by lining a large, rimmed baking sheet with aluminum foil. Then, introduce a wire rack atop the foil, ensuring optimal air circulation. (5 minutes)
04
StepArrange the bacon strips in a single, elegant layer upon the wire rack, allowing each slice to bask in the oven's warmth. (5 minutes)
05
StepIn a petite mixing bowl, harmoniously blend the dark brown sugar, crushed red pepper flakes, ground black pepper, and the optional cayenne pepper, creating a symphony of flavors. (3 minutes)
06
StepGently massage each bacon strip with the brown sugar mixture, ensuring an even distribution of sweetness and spice. (7 minutes)
07
StepDrizzle the pure maple syrup over the seasoned bacon, adding a final touch of liquid gold. (2 minutes)
08
StepBake in the preheated oven until the bacon achieves a luscious caramelized finish and the desired level of doneness, approximately 40 to 50 minutes.
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RECIPE REVIEWS
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Maya Johnston
Jun 15, 2025Kids and adults alike loved this bacon. It disappeared in minutes!
Marcellus Schinner
Jun 5, 2025This recipe is amazing! The perfect combination of sweet and spicy. My family devoured it!
Nils Anderson
Jun 3, 2025I added a pinch of cinnamon to the sugar mixture and it was incredible!
Stuart Berniervandervort
May 24, 2025So easy to make and absolutely delicious. I will definitely be making this again.
Lucinda Gleason
May 4, 2025My new favorite way to eat bacon! Thanks for sharing this recipe.
Marques Corwin
Apr 30, 2025The maple syrup really takes this bacon to the next level. So good!
Isobel Lemke
Apr 15, 2025Be careful not to overbake it. I burned my first batch, but the second one was perfect!
Ashtyn Kessler
Mar 26, 2025I used thick-cut peppered bacon and it was out of this world!