Mild-Mannered Chili

Mild-Mannered Chili
  • PREP TIME
    15 mins
  • COOK TIME
    3 hrs 5 mins
  • TOTAL TIME
    3 hrs 20 mins
  • SERVING
    10 People
  • VIEWS
    39

Embrace the warmth without the overwhelming heat with this comforting chili. A symphony of flavors gently simmered to perfection, it's a dish that satisfies without setting your taste buds ablaze. Versatile enough to be enjoyed on its own or as a hearty sloppy joe filling!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    25 g
  • Cholesterol
    34 mg
  • Fiber
    9 g
  • Protein
    17 g
  • Saturated Fat
    1 g
  • Sodium
    838 mg
  • Sugar
    3 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
1 mins

Lightly coat the inside of a slow cooker with cooking spray. (Prep Time: 1 minute)

02

Step
7 mins

Heat a large skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer ground turkey to the slow cooker. (Cook Time: 7 minutes)

03

Step
5 mins

Stir crushed tomatoes, black beans, kidney beans, diced tomatoes, tomato paste, chili powder, black pepper, salt, and garlic powder into ground turkey. (Prep Time: 5 minutes)

04

Step
3 hrs

Cook on Low for 3 hours. (Cook Time: 3 hours)

For a richer flavor, consider browning the ground turkey with a diced onion and a clove of minced garlic before adding it to the slow cooker.
Adjust the amount of chili powder to your preference. Start with less and add more to taste.
This chili is delicious served with a dollop of sour cream, shredded cheese, or a sprinkle of chopped cilantro.

Bert Murraylindgren

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 13 Ratings)
Total Reviews: (7)
  • Hermann Goldner

    I made this in my Instant Pot and it was ready in about 30 minutes!

  • Harley Medhurst

    Delicious and easy to customize with different toppings!

  • April Conn

    Easy to make and so satisfying on a cold day. Will definitely make this again!

  • Keely Hauck

    I added a can of corn and it was delicious!

  • Cali Satterfield

    This chili was exactly what I was looking for! Flavorful but not too spicy. My kids loved it!

  • Ryleigh Moen

    I was skeptical about the turkey but it was great! So much healthier than beef.

  • Sophia Howellhills

    I used a packet of taco seasoning instead of the individual spices and it turned out great!

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