For a richer flavor, use brown butter instead of regular butter. Add a sprinkle of cinnamon or nutmeg to the cake mix for a warm spice note. Feel free to experiment with other canned fruits like apples, pears, or berries. A handful of chopped pecans or walnuts adds a nice crunch.
Marie's Peach Dump Cake
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PREP TIME10 mins
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COOK TIME35 mins
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TOTAL TIME45 mins
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SERVING12 People
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VIEWS265
A symphony of sweet peaches and buttery cake, this effortless dessert is a guaranteed crowd-pleaser, perfect for gatherings and potlucks. Its simplicity belies its deliciousness, making it a go-to recipe for busy bakers.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate42 g
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Cholesterol31 mg
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Fiber1 g
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Protein2 g
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Saturated Fat8 g
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Sodium368 mg
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Sugar26 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). Generously grease a 9x13-inch baking dish with butter or cooking spray. (5 minutes)
02 Step
Recipe View Pour the undrained peaches and their syrup into the prepared baking dish, spreading them evenly across the bottom. (2 minutes)
03 Step
Recipe View Evenly sprinkle the dry yellow cake mix over the peaches, ensuring complete coverage. (3 minutes)
04 Step
Recipe View Arrange the butter pats in a single layer on top of the cake mix, distributing them as evenly as possible. If necessary, use slightly more butter to cover any dry spots. (5 minutes)
05 Step
Recipe View Bake in the preheated oven until the top is golden brown and the peaches are bubbling around the edges, approximately 35 to 40 minutes. A toothpick inserted into the center should come out clean. (35-40 minutes)
06 Step
Recipe View Let cool slightly before serving. Serve warm, optionally with a scoop of vanilla ice cream or a dollop of whipped cream. (10 minutes)
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RECIPE REVIEWS
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Please Rate
Rosina Jakubowski
Feb 13, 2025This recipe is so easy and always a hit!
Kavon Kihn
Apr 27, 2024I added a dash of almond extract, and it was amazing!
Reba Zieme
Oct 9, 2023My family loves this! It's become a regular dessert in our house.
Wilbert Dickens
Aug 2, 2023I used a gluten-free cake mix, and it worked perfectly.