For a richer flavor, use full-fat coconut milk. Adjust the amount of green chilies to your preference for heat. Serve hot with rice, naan, or roti for a complete and satisfying meal. Garnish with fresh cilantro for a pop of color and flavor.
Transport your taste buds to the tropical shores of Kerala with this exquisite Malabari Chicken Stew. Simmered in creamy coconut milk infused with aromatic spices, this stew is a symphony of flavors that will warm your soul and tantalize your senses.
Heat olive oil in a large pot or Dutch oven over medium heat. Add the cinnamon stick, bay leaves, cardamom pods, and cloves. Sauté for about 30 seconds, until fragrant. (30 seconds)
Add the sliced onions and green chile peppers. Cook, stirring occasionally, until the onions are softened and begin to brown, about 10 minutes. (10 minutes)
Stir in the cubed potatoes, diced carrots, and ginger-garlic paste. Cook for another 5 minutes, stirring frequently. (5 minutes)
Incorporate the ground coriander, black pepper, turmeric, and salt. Cook for 2 minutes, stirring constantly to prevent burning. (2 minutes)
Add the cubed chicken, coconut milk, water, diced tomato, yogurt, and heavy cream. Bring the mixture to a simmer.
Reduce the heat to medium-low, cover partially, and simmer gently for 20 to 30 minutes, or until the potatoes are tender and the chicken is cooked through. Stir occasionally to prevent sticking. (20-30 minutes)
Before serving, remove and discard the cinnamon stick, bay leaves, cardamom pods, and cloves.
For a richer flavor, use full-fat coconut milk. Adjust the amount of green chilies to your preference for heat. Serve hot with rice, naan, or roti for a complete and satisfying meal. Garnish with fresh cilantro for a pop of color and flavor.
Tyrell Lindgren
Jun 22, 2025I loved the blend of spices in this recipe. It's a perfect balance of warmth and spice.
Braden Gleason
Jun 14, 2025This stew is incredibly flavorful! The coconut milk makes it so creamy and delicious.
Kyle Stokes
May 6, 2025This is a great recipe for a comforting and satisfying meal.
Delaney Tromp
Apr 20, 2025Easy to follow and the stew turned out amazing! Will definitely make again.