Lemon Drop Martini

Lemon Drop Martini
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    133

A dazzling dance of citrus, this Lemon Drop Martini offers a refreshing zest and an irresistible allure. It's a sophisticated cocktail, effortlessly simple to create, that will brighten any occasion.

Ingridients

Adjust Servings

Nutrition

Follow The Directions

01

Step

Prepare the Glass: Moisten the rim of a martini glass with a wedge of lime. Gently dip the moistened rim into the white sugar, ensuring an even coating. (2 minutes)

02

Step

Infuse the Glass: Carefully place the lemon zest strip into the prepared martini glass, allowing its fragrant oils to begin permeating the space. (1 minute)

03

Step

Combine and Chill: In a cocktail shaker, combine the citron vodka, fresh lime juice, sweet and sour mix, and crushed ice. (1 minute)

04

Step

Shake Vigorously: Seal the shaker tightly and shake vigorously for 15-20 seconds, until the shaker is well-chilled. (1 minute)

05

Step

Strain and Serve: Strain the mixture into the prepared martini glass, leaving the ice behind. Garnish with an additional twist of lemon zest, if desired. (1 minute)

For an extra burst of citrus, consider adding a splash of lemon-lime soda before serving.
Use high-quality vodka for the best flavor profile.
Adjust the amount of sweet and sour mix to your preference.
Chill your martini glass in the freezer for at least 30 minutes before preparing the drink for an extra frosty experience.

Danny Kling

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 44 Ratings)
Total Reviews: (6)
  • Naomi Thompson

    Absolutely delicious! The sugared rim makes all the difference.

  • Llewellyn Hackett

    The lemon zest garnish adds a beautiful aroma and visual appeal.

  • Mittie Doyle

    I found it a bit too sweet for my taste, so I reduced the sweet and sour mix slightly.

  • Jodie Strosin

    A perfect balance of sweet and tart. My guests loved it!

  • Delaney Halvorson

    I used regular vodka instead of citron, and it was still great!

  • Camren Brakus

    Easy to make and so refreshing. This is my new go-to cocktail.

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