For a smoother consistency, use an electric mixer to combine the ingredients. If you prefer a spicier dip, leave some of the jalapeno seeds in or add a pinch of cayenne pepper. This dip is best served warm with tortilla chips, crackers, or baguette slices. To prepare ahead of time, assemble the dip in the casserole dish and refrigerate. Add 5-10 minutes to the baking time.
Jalapeno Popper Dip with Bacon
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PREP TIME15 mins
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COOK TIME15 mins
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TOTAL TIME30 mins
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SERVING4 People
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VIEWS184
Indulge in the fiery allure of this Jalapeno Popper Dip! A creamy, cheesy base is spiked with the vibrant heat of jalapenos and the smoky goodness of bacon, creating an addictive dip that's perfect for any gathering.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate8 g
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Cholesterol97 mg
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Fiber1 g
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Protein12 g
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Saturated Fat20 g
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Sodium423 mg
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Sugar2 g
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Fat40 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 400 degrees F (200 degrees C). (5 minutes)
02 Step
Recipe View In a medium bowl, thoroughly combine the shredded Cheddar cheese, softened cream cheese, minced jalapeno peppers, crumbled bacon, and sweet corn kernels. Gently fold in the mayonnaise until everything is evenly distributed. (10 minutes)
03 Step
Recipe View Transfer the mixture to a small casserole dish or oven-safe skillet. (2 minutes)
04 Step
Recipe View Bake in the preheated oven until the dip is heated through, bubbly around the edges, and lightly golden on top, approximately 15 to 20 minutes. (20 minutes)
05 Step
Recipe View Remove from the oven and let cool slightly before serving. Garnish with extra crumbled bacon or sliced jalapenos, if desired.
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Zella Okon
Jun 27, 2025This dip was a HUGE hit at my party! Everyone raved about it. I will definitely be making this again!
Drew Zboncak
Oct 21, 2024Easy to make and so delicious! I added a can of diced tomatoes and green chilies for extra flavor.
Grant Collins
Apr 7, 2024I made it with pepper jack instead of cheddar, and it was amazing! So cheesy and spicy!