For extra flavor, marinate the pork with the Greek seasoning and garlic for at least 30 minutes before cooking. Don't overcrowd the skillet when crisping the pork; work in batches if necessary to ensure even browning. For a richer flavor, use bone broth instead of chicken broth. If you don't have Greek seasoning, you can make your own blend with oregano, thyme, rosemary, marjoram, garlic powder, onion powder, salt, and pepper.
Instant Pot Gyros
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PREP TIME5 mins
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COOK TIME55 mins
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TOTAL TIME1 hrs 5 mins
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SERVING16 People
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VIEWS9
Savor the flavors of the Mediterranean with this incredibly easy Instant Pot Gyros recipe! Tender, flavorful pork, pressure-cooked to perfection, then crisped to golden perfection. Serve in warm pita bread with your favorite toppings for an unforgettable meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol65 mg
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Fiber0 g
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Protein15 g
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Saturated Fat7 g
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Sodium1654 mg
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Sugar0 g
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Fat21 g
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Unsaturated Fat0 g
Follow The Directions
01
StepEngage the Sauté function on your multi-functional pressure cooker (such as an Instant Pot). Once heated, introduce the cubed pork and sauté until the surfaces begin to brown, approximately 5 minutes. Turn off the Sauté function.
02
StepIncorporate the Greek seasoning, paprika, minced garlic, and chicken broth into the pot, ensuring even distribution over the pork. Secure the lid, ensuring it's properly locked. Select the Manual setting and set the timer for 35 minutes. Allow about 10 minutes for the pressure to build within the pot.
03
StepEmploy the quick-release method to carefully release the pressure, adhering to the manufacturer's guidelines, which should take around 5 minutes. Once the pressure is fully released, unlock and remove the lid with caution.
04
StepHeat the olive oil in a large skillet set over medium-high heat. Using a slotted spoon, transfer the cooked pork from the Instant Pot to the skillet. Cook, stirring occasionally, for approximately 5 minutes, or until the majority of the liquid has evaporated and the pork achieves a desirable crispness.
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RECIPE REVIEWS
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Ally Gusikowski
Jun 28, 2025My family devoured this. I'll definitely be making this again.
Amya Doyle
Jun 26, 2025I added a pinch of red pepper flakes for a little heat. Delicious!
Edmond Mohr
Jun 21, 2025The Instant Pot makes this so easy. I love that I can have gyros any night of the week!
Marlin Pfeffer
Jun 8, 2025This recipe is a game changer! The pork was so tender and flavorful.