Instant Pot Cajun Boiled Peanuts

Instant Pot Cajun Boiled Peanuts
  • PREP TIME
    5 mins
  • COOK TIME
    3 hrs 25 mins
  • TOTAL TIME
    5 hrs 55 mins
  • SERVING
    16 People
  • VIEWS
    9

Embrace the robust flavors of the South with these Instant Pot Cajun Boiled Peanuts! This streamlined recipe delivers that authentic, briny, and spicy peanut experience without the fuss of traditional methods. Perfect as a snack or a unique appetizer, these peanuts are a guaranteed crowd-pleaser.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    5 g
  • Fiber
    3 g
  • Protein
    7 g
  • Saturated Fat
    2 g
  • Sodium
    2411 mg
  • Sugar
    1 g
  • Fat
    14 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Combine water, peanuts, salt, Creole seasoning, and liquid crab boil seasoning in a multi-functional pressure cooker (such as Instant Pot); stir. (5 minutes)

02

Step
25 mins

Close and lock the lid. Select High pressure according to manufacturer's instructions; set the timer for 180 minutes (3 hours). Allow 25 minutes for pressure to build.

03

Step
25 mins

Release pressure using the natural-release method according to the manufacturer's instructions, about 25 minutes.

04

Step
2 hrs

Unplug the cooker but keep the lid on. Let peanuts sit for 2 hours for maximum flavor.

For a spicier kick, add a pinch of cayenne pepper or a dash of hot sauce to the pot.
Adjust the amount of salt to your preference. Some prefer a more intensely salty flavor.
Ensure peanuts are fully submerged in water for even cooking.
Storing: Keep in the refrigerator for up to one week.

Adella Harvey

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 3 Ratings)
Total Reviews: (9)
  • Sandrine Luettgen

    This recipe is a game-changer! So much easier than the stovetop method.

  • Weldon Roob

    I halved the salt, and they were still delicious.

  • Jerrod Schuppe

    Best boiled peanuts I've ever had!

  • Garth Bartoletti

    I added a jalapeño for extra heat, and it was perfect!

  • Darius Zulauf

    This is now my go-to boiled peanut recipe.

  • Isaiah Ohara

    The flavor is incredible! My family devoured them.

  • Ransom Schaden

    I have made this recipe twice already. So glad I found it!

  • Mallie Parisian

    I was skeptical about using an Instant Pot for boiled peanuts, but this recipe proved me wrong.

  • Isai Gleason

    The natural pressure release makes all the difference in flavor.

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