For a longer shelf life, consider adding a teaspoon of vodka to the syrup as a preservative, though this may slightly alter the flavor. Experiment with infusing the syrup by adding herbs like mint or rosemary during the dissolving process. Strain before storing.
Simple Syrup with Truvia Natural Sweetener
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING4 People
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VIEWS24
Elevate your beverages and desserts with this guilt-free simple syrup, perfectly sweetened with Truvia. A lighter alternative that doesn't compromise on flavor, saving you calories and sugar without sacrificing sweetness.
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Follow The Directions
01
StepIn a sterilized jar with a tight-fitting lid, combine the Truvia natural sweetener and warm water. (Approximately 2 minutes)
02
StepSeal the jar and shake vigorously, or blend using an immersion blender, until the Truvia is completely dissolved and the syrup is clear. (Approximately 3 minutes)
03
StepStore the simple syrup in the refrigerator. For optimal flavor, use within 24 hours of preparation. (Storage: Up to 1 day)
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Brandt Paucek
Jun 18, 2025Great recipe! Thanks for the tip about sterilizing the jar!" - Lisa P.
Jacey Upton
Jun 8, 2025Make sure the water is warm, not hot. Hot water can sometimes affect the sweetener. Also, shake it really well!
Brycen Swift
Apr 6, 2025I was skeptical about using a sweetener substitute, but this syrup is fantastic! You can't tell the difference!" - Sarah M.
Sam Collins
Mar 14, 2025So easy to make and a great way to cut down on sugar. I use it in my coffee every morning." - John B.
Elvera Feest
Mar 11, 2025I added a few drops of lemon extract and it was delicious in my sparkling water!" - Emily K.
David Rogahn
Mar 10, 2025My simple syrup turned out cloudy. What did I do wrong?