Fried Egg Tortilla

Fried Egg Tortilla
  • PREP TIME
    5 mins
  • COOK TIME
    4 mins
  • TOTAL TIME
    9 mins
  • SERVING
    1 People
  • VIEWS
    15

This Fried Egg Tortilla recipe is a culinary revelation, seamlessly melding the comforting flavors of a perfectly fried egg, gooey melted cheese, and a warm, pliable tortilla, all achieved in a single pan for ultimate convenience. Elevate your breakfast experience by customizing with your preferred toppings, such as zesty salsa, fiery jalapeño slices, fresh cilantro, and vibrant green onions.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    29 g
  • Cholesterol
    248 mg
  • Fiber
    2 g
  • Protein
    20 g
  • Saturated Fat
    15 g
  • Sodium
    695 mg
  • Sugar
    0 g
  • Fat
    30 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a 10-inch nonstick skillet, melt butter over medium heat, and swirl the pan to coat the bottom evenly. (Estimated time: 1 minute)

02

Step

Carefully break egg into buttered skillet and cook until egg white is opaque and egg is firm enough to turn, about 1 minute.

03

Step

Turn egg over, being careful not to break yolk; sprinkle with taco seasoning and about half of cheese.

04

Step

Gently place tortilla over egg and cheese, and cook about 1 minute. Using a silicone egg turner, flip the egg and tortilla, as one.

05

Step

Sprinkle remaining cheese on top of the egg, and continue cooking until the egg is done to your liking and the tortilla is warm and toasty, about 2 minutes.

06

Step

Slide tortilla and egg to a serving plate and serve warm.

For a richer flavor, consider using a high-quality butter or even clarified butter.
Experiment with different types of cheese to find your favorite combination – Monterey Jack, pepper jack, or even a sprinkle of cotija cheese would work well.
Don't overcrowd the pan. If making multiple tortillas, cook them one at a time for best results.
A dash of hot sauce or a dollop of sour cream can add an extra layer of flavor.

Noah Bernhard

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.8/ 5 ( 5 Ratings)
Total Reviews: (4)
  • Keshawn Hoppe

    I added some diced avocado and it was amazing!

  • Israel Braun

    My kids love this! It's a great way to get them to eat eggs.

  • Micheal Jacobson

    This recipe is a game-changer! So easy and quick for busy mornings.

  • Douglas Buckridge

    I tried it with a corn tortilla and it was just as delicious!

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