For extra flavor, try adding a pinch of nutmeg to the batter. Don't overmix the batter! Lumps are okay and contribute to a lighter texture. A warm griddle is key for even cooking and golden-brown pancakes. Serve with your favorite toppings: fresh berries, whipped cream, chocolate chips, or maple syrup.
Extra-Yummy Fluffy Pancakes
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME30 mins
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SERVING6 People
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VIEWS872
Start your day with these cloud-like vanilla pancakes, perfected with a hint of cinnamon. A delightful twist on the classic breakfast staple, guaranteed to bring smiles to the table. Ideal with a generous drizzle of berry syrup.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate27 g
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Cholesterol35 mg
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Fiber1 g
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Protein6 g
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Saturated Fat2 g
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Sodium493 mg
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Sugar6 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt until well combined. (2 minutes)
02 Step
Recipe View 3 mins Add the milk, beaten egg, 3 tablespoons of vegetable oil, and vanilla extract to the dry ingredients. Whisk gently until just a few lumps remain – do not overmix! (3 minutes)
03 Step
Recipe View 5 mins Let the batter rest for 5 minutes. This allows the gluten to relax and ensures extra fluffy pancakes. (5 minutes)
04 Step
Recipe View 2 mins Heat a griddle or large frying pan over medium heat. Brush lightly with 1 teaspoon of vegetable oil. (2 minutes)
05 Step
Recipe View 1 mins Once the oil shimmers and a drop of water sizzles on the surface, pour about 1/4 cup of batter onto the hot griddle for each pancake. (1 minute)
06 Step
Recipe View 2 mins Cook until bubbles begin to form on the surface and the edges look set, approximately 2 minutes. (2 minutes)
07 Step
Recipe View 2 mins Flip the pancakes carefully and cook for another 2 minutes, or until golden brown on the other side. (2 minutes)
08 Step
Recipe View Repeat with the remaining batter, adding more oil to the griddle as needed. Serve immediately and enjoy!
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RECIPE REVIEWS
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Vivienne Kovacek
Oct 28, 2024The resting time really makes a difference – they were the fluffiest pancakes I've ever made!
Audra Wisozk
Feb 1, 2024These pancakes were so easy to make, and my kids devoured them! The cinnamon adds a lovely warmth.
Fanny Roobhalvorson
Sep 2, 2023I added a little lemon zest to the batter, and it was fantastic!
Georgette Kovacek
Mar 31, 2023Great recipe! I halved the sugar and they were still delicious.