For a richer flavor, use melted butter instead of margarine. Browned butter adds a nutty note. Fresh peaches can be used instead of canned, especially when in season. If using fresh peaches, consider adding a tablespoon of lemon juice to enhance their flavor. A pinch of nutmeg or cardamom adds a delightful warmth to the cinnamon topping. If the topping begins to brown too quickly, tent the cobbler loosely with foil during the last 10-15 minutes of baking. Cobbler is best served warm, as the topping can become slightly soggy if stored for extended periods.
Delbert Fritsch
Mar 9, 2025This recipe is so easy, even I can't mess it up!
Stephania Larson
Nov 29, 2024Next time, I'm going to try it with fresh peaches.
Lucinda Prosaccoberge
Oct 16, 2024My family devoured this cobbler in minutes!
Lacey Prosacco
Dec 4, 2023This is my go-to recipe when I need a quick and easy dessert.
Yasmeen Borer
Dec 3, 2023Absolutely delicious! The perfect comfort food.
Ruthie Ratke
May 13, 2023The cinnamon really makes this cobbler special.
Skyla Roberts
Sep 7, 2022I love how simple the ingredients are - I always have them on hand.
Hope Pagac
Feb 5, 2022I added a little almond extract to the batter, and it was amazing!