Easy Oven Brown Rice

Easy Oven Brown Rice
  • PREP TIME
    10 mins
  • COOK TIME
    1 hrs
  • TOTAL TIME
    1 hrs 10 mins
  • SERVING
    6 People
  • VIEWS
    514

Transform humble brown rice into a culinary masterpiece with this foolproof oven-baked method. Achieve perfectly fluffy and tender grains every time, eliminating the guesswork of stovetop cooking.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    36 g
  • Cholesterol
    10 mg
  • Fiber
    2 g
  • Protein
    4 g
  • Saturated Fat
    3 g
  • Sodium
    420 mg
  • Sugar
    0 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat your oven to 400°F (200°C). (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins In a 2-quart casserole dish with a tight-fitting lid, combine the rinsed brown rice, salt, and butter. (2 minutes)

Image Step 03
03 Step

Recipe View 1 mins Pour the boiling water (or hot vegetable broth) over the rice mixture, stirring gently to ensure all grains are submerged. (1 minute)

Image Step 04
04 Step

Recipe View 1 hrs Cover the casserole dish tightly with the lid. Bake in the preheated oven for 1 hour, or until all the liquid is absorbed and the rice is tender. (60 minutes)

Image Step 05
05 Step

Recipe View 10 mins Remove the dish from the oven and let it stand, covered, for 10 minutes. (10 minutes)

Image Step 06
06 Step

Recipe View 2 mins Fluff the rice gently with a fork before serving. (2 minutes)

For a richer flavor, substitute chicken or vegetable broth for the water.
Add a bay leaf or a sprig of thyme to the rice before baking for an aromatic touch. Remove before serving.
To prevent sticking, lightly grease the casserole dish before adding the ingredients.
If your oven tends to run hot, check the rice after 50 minutes to ensure it doesn't dry out.

Opal Connelly

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 171 Ratings)
Total Reviews: (4)
  • Dusty Considine

    The flavor is amazing! The butter really adds a nice richness to the rice.

  • Elliott Bernhard

    My family loves this recipe! It's a healthy and delicious side dish that goes with everything.

  • Liliane Purdy

    So easy and hands-off! I love that I can just pop it in the oven and forget about it until it's done.

  • Leland Lueilwitz

    I've always struggled with cooking brown rice on the stovetop, but this oven method is a game-changer! Perfect rice every time.

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