Dirty Diapers

Dirty Diapers
  • PREP TIME
    20 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    40 mins
  • SERVING
    32 People
  • VIEWS
    339

These playful 'Dirty Diapers' are a delightful surprise! These savory bites cleverly mimic the look of miniature diapers and pack a flavorful punch reminiscent of mini-slider cheeseburgers. They're guaranteed to be a conversation starter and a hit at baby showers, potlucks, or any casual gathering.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    4 g
  • Cholesterol
    16 mg
  • Fiber
    0 g
  • Protein
    5 g
  • Saturated Fat
    3 g
  • Sodium
    211 mg
  • Sugar
    1 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 10 mins Place ground beef in a skillet over medium-high heat. Cook, stirring to crumble, until no longer pink. Add onion to the skillet; cook and stir until tender. Drain off grease. (10 minutes)

Image Step 03
03 Step

Recipe View 20 mins Unroll crescent roll dough on a clean surface. Separate triangles and then cut each triangle in half diagonally to make 2 smaller triangles. Stack slices of cheese and cut diagonally into 4 triangles. Place one triangle of cheese onto each triangle of dough. Spoon about a tablespoon of ground beef over cheese and then top with a slice of pickle. Fold the points of the dough towards the center like a diaper and place it on a baking sheet. (20 minutes)

Image Step 04
04 Step

Recipe View 13 mins Bake for 10 to 15 minutes in the preheated oven until golden brown. (10-15 minutes)

For a vegetarian option, substitute the ground beef with cooked and crumbled plant-based ground meat or sautéed mushrooms.
Experiment with different cheeses! Pepper jack, mozzarella, or provolone would all be delicious.
Add a dash of your favorite hot sauce to the ground beef mixture for a spicy kick.
Make sure not to overfill the crescent dough, or the 'diapers' will be difficult to fold and may leak during baking.
Serve with your favorite dipping sauces, such as ketchup, mustard, or a creamy sriracha mayo.

Michael Collins

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 113 Ratings)
Total Reviews: (4)
  • Ariel Grady

    Easy to make and perfect for a party appetizer. I added a little BBQ sauce to the ground beef, and it was fantastic.

  • Frieda Runte

    These were a huge hit at my sister's baby shower! Everyone loved the cute presentation and the taste was amazing.

  • Pete Zboncak

    I was a little skeptical at first, but these were surprisingly delicious. My kids devoured them!

  • Doris Kilback

    I had trouble getting the 'diapers' to stay closed. Next time, I'll try using a little egg wash to seal the edges.

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