For a richer flavor, consider using brown butter in the sauce. Simply melt the butter in the saucepan and continue cooking until it turns a nutty brown color before adding the sugar and spices. If you don't have citrus soda on hand, you can substitute with apple cider or ginger ale for a slightly different, but equally delicious flavor profile. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.
Delicious Apple Dumplings
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PREP TIME15 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs
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SERVING8 People
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VIEWS309
These apple dumplings are a delightful symphony of sweet and tart, encased in flaky, golden-brown pastry. A comforting classic, elevated with a touch of citrusy soda for an unexpected twist. Perfect for a cozy dessert that's surprisingly simple to create.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate59 g
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Cholesterol46 mg
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Fiber1 g
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Protein4 g
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Saturated Fat14 g
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Sodium570 mg
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Sugar40 g
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Fat29 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan to prevent sticking.
02 Step
Recipe View 5 mins In a medium saucepan, combine the sugar, butter, cinnamon, and vanilla extract. Heat over medium heat, stirring occasionally, until the butter is melted and the sugar is fully dissolved, about 5 minutes. Remove from heat and set aside.
03 Step
Recipe View 5 mins Unroll the crescent roll dough and separate into 16 individual triangles. Wrap each apple quarter with a dough triangle, ensuring the apple is fully enclosed. Arrange the wrapped apples snugly in the prepared baking pan.
04 Step
Recipe View 2 mins Carefully pour the butter mixture evenly over the wrapped apples. Then, gently pour the citrus soda over the dumplings.
05 Step
Recipe View 43 mins Bake in the preheated oven for 40 to 45 minutes, or until the dumplings are golden brown and the filling is bubbly.
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Cielo Baumbach
Apr 25, 2025Doubled the recipe for a potluck and they were gone in minutes!
Maxime Kutch
Mar 26, 2025I used brown sugar instead of white and it gave it a caramel-like flavor!
Raven Breitenberg
Jan 30, 2025This recipe is a lifesaver! So easy and always a crowd-pleaser.
Gunnar Hirthe
Oct 15, 2024The baking time was spot-on. They came out perfectly golden brown.
Joanne Hayes
Oct 11, 2024My kids absolutely love these dumplings. They ask for them every week!
Reymundo Robel
Jul 29, 2024I added a little lemon zest to the sauce – it brightened up the flavor perfectly.
Gregg Krajcik
Jun 1, 2024Super simple recipe and delicious result! Thanks for sharing.
Cory Heidenreich
Feb 24, 2024I substituted apple cider for the soda, and it was amazing!