For an extra touch of elegance, dust the top of the whipped coffee with cocoa powder or cinnamon. Experiment with different types of milk, such as almond or oat milk, to create a vegan-friendly version. Adjust the amount of sugar to your preference. For a richer flavor, use a high-quality instant coffee.
Dalgona Coffee (Whipped Coffee)
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS102
Indulge in the airy delight of Dalgona Coffee, a cloud-like coffee creation that swept the globe. This simple yet stunning beverage transforms ordinary instant coffee into a luxurious, frothy treat. Perfect for a moment of blissful escape.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate38 g
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Cholesterol24 mg
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Protein9 g
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Saturated Fat5 g
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Sodium100 mg
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Sugar36 g
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Fat8 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a mixing bowl, combine the boiling water, instant coffee, and sugar. (Prep time: 1 minute)
02 Step
Recipe View Using a whisk (electric or manual), vigorously whisk the mixture until the coffee and sugar dissolve and the mixture begins to thicken. Continue whisking until it transforms into a light, airy, and stiff peak-forming foam. (Whisking time: 2-5 minutes, depending on whisk and effort)
03 Step
Recipe View Pour the milk into your favorite glass, leaving some room at the top for the coffee foam. (Prep time: 30 seconds)
04 Step
Recipe View Gently spoon the whipped coffee mixture over the milk, creating a beautiful layered effect. (Prep time: 30 seconds)
05 Step
Recipe View Serve immediately and enjoy the delightful contrast of textures and flavors! (Prep time: 10 seconds)
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RECIPE REVIEWS
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Vita Sporer
Jun 21, 2025I was skeptical, but this really works! It's like a coffee cloud. I used almond milk and it was still delicious.
Jasmin Durgan
Apr 12, 2025Whisking took longer than I expected, but it was worth it! So good!
Cyril Dicki
Jan 12, 2025This recipe is so easy to follow and the result is amazing! My friends were so impressed!
Abby Wunsch
Jul 21, 2024Great recipe! I added a little vanilla extract to the milk for extra flavor.