Curried Microwave Popcorn

Curried Microwave Popcorn
  • PREP TIME
    5 mins
  • COOK TIME
    2 mins
  • TOTAL TIME
    7 mins
  • SERVING
    1 People
  • VIEWS
    9

Elevate your popcorn game with this simple yet surprisingly delicious curried microwave popcorn! Aromatic curry powder transforms ordinary popcorn into an exotic and addictive snack. Perfect for movie nights or a quick, flavorful treat.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    38 g
  • Fiber
    8 g
  • Protein
    6 g
  • Saturated Fat
    0 g
  • Sodium
    1165 mg
  • Sugar
    1 g
  • Fat
    3 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Pour the popcorn kernels into the brown paper bag. (1 minute)

02

Step

Fold the top of the bag over tightly several times to seal, ensuring no kernels escape during popping. (1 minute)

03

Step

Microwave on high until the popping slows to about 1-2 seconds between pops, typically around 2-3 minutes. Listen carefully to prevent burning. (2-3 minutes)

04

Step

Carefully remove the bag from the microwave (it will be hot!). Open the bag and immediately sprinkle with salt and curry powder. (1 minute)

05

Step

Close the bag again and shake vigorously to evenly distribute the seasoning. Taste and adjust seasoning as needed. (1 minute)

06

Step

Pour into a serving bowl and enjoy immediately! (1 minute)

For best results, use fresh popcorn kernels. Older kernels may not pop as well.
Microwave wattage varies, so cooking time may need to be adjusted. Stay close and listen carefully to avoid burning.
Experiment with different curry powders to find your favorite flavor profile. A Madras curry powder offers a bolder, spicier kick.
For a richer flavor, melt 1 tablespoon of butter and drizzle over the popcorn before adding the seasonings.
Store any leftover popcorn in an airtight container to maintain its crispness.

Alfredo Reichel

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 3 Ratings)
Total Reviews: (5)
  • Jaqueline Lakin

    I never thought of adding curry powder to popcorn! What a brilliant idea!

  • Citlalli Stroman

    I added a little melted butter before the curry powder, and it was even better!

  • Daryl Nikolaus

    I tried it with chili powder and it was amazing!

  • Roberta Ankunding

    This is such a quick and easy snack. My kids love it!

  • Katlyn Muller

    A great way to spice up a plain snack. Will definitely make again.

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