Creamy Soy-Ginger Dressing

Salad Dressing

Creamy Soy-Ginger Dressing

Creamy Soy-Ginger Dressing
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    2 hrs 5 mins
  • SERVING
    12 People
  • VIEWS
    120

Elevate your salads and bowls with this lusciously creamy dressing, where the gentle warmth of ginger dances with the savory depth of soy, creating a symphony of flavor.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    11 g
  • Cholesterol
    7 mg
  • Protein
    0 g
  • Saturated Fat
    2 g
  • Sodium
    174 mg
  • Sugar
    4 g
  • Fat
    15 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a food processor or high-speed blender, combine the mayonnaise, corn syrup, salt, and pepper. (2 minutes)

Image Step 02
02 Step

Recipe View 1 mins Process until the mixture is smooth and fully emulsified. (1 minute)

Image Step 03
03 Step

Recipe View 0 mins Add the soy sauce, ginger, and sugar (if using). (30 seconds)

Image Step 04
04 Step

Recipe View 1 mins Blend again until all ingredients are thoroughly incorporated and the dressing is uniform in color and texture. (1 minute)

Image Step 05
05 Step

Recipe View 1 mins Taste and adjust the seasoning as needed. Add more soy sauce for saltiness, ginger for warmth, or sugar for sweetness. (1 minute)

Image Step 06
06 Step

Recipe View 2 hrs Transfer the dressing to an airtight container and chill in the refrigerator for at least 2 hours to allow the flavors to meld and deepen. Overnight is even better! (120 minutes)

For a vegan version, substitute the mayonnaise with your favorite plant-based alternative.
Freshly grated ginger can be used in place of ground ginger for a more vibrant flavor. Use about 1 teaspoon of finely grated ginger.
A touch of sesame oil (1/4 teaspoon) can add a nutty complexity to the dressing.
This dressing is also delicious as a dipping sauce for spring rolls or dumplings.

Leann Steuber

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 40 Ratings)
Total Reviews: (3)

  • Grant Conroy

    Jan 30, 2025

    I found the dressing a bit too sweet for my liking, so I reduced the corn syrup and added a splash of rice vinegar for some tang.

  • Abelardo Heller

    Jan 1, 2025

    The ginger flavor really shines through! I will definitely be making this again.

  • Loyce Gerhold

    May 10, 2024

    This dressing is so easy to make and tastes amazing! I used it on a slaw and it was a huge hit.

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