For an extra layer of flavor, consider adding a tablespoon of your favorite liqueur, such as Kirsch or Grand Marnier, to the batter. If you're using frozen berries, make sure to drain them well to prevent the custard from becoming too watery. Experiment with different types of chocolate to find your perfect combination. Milk chocolate, semi-sweet, or even white chocolate can be used. Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra-special treat.
Marjory Barton
Jun 30, 2025I made this for a dinner party, and it was a huge hit! Everyone raved about it.
Gillian Hammes
Jun 28, 2025The almond extract adds a lovely touch. I also tried it with raspberries and white chocolate, and it was amazing!
Leonora Vonrueden
Jun 19, 2025This recipe is a game-changer! The combination of chocolate and berries is divine, and it's so easy to make.
Cassandra Stamm
May 31, 2025I love how versatile this recipe is. You can really customize it to your liking.