For a smoother aioli, consider using an immersion blender to combine the ingredients. If you prefer a milder flavor, start with a smaller amount of chipotle peppers and add more to taste. The aioli can be stored in an airtight container in the refrigerator for up to 3-4 days. Experiment with different types of mayonnaise to find your favorite flavor profile. Olive oil-based mayonnaise adds a unique depth. Add a pinch of smoked paprika for an extra layer of smoky flavor.
Amparo Welch
May 16, 2025Easy to make and incredibly delicious. I adjusted the amount of chipotle peppers to suit my taste.
Katelyn Schmidt
Apr 7, 2025I used this aioli as a dipping sauce for sweet potato fries, and it was amazing!
Oral Rowe
Feb 7, 2025Definitely a new staple in my fridge. Thanks for the recipe!
Lorna Schoen
Dec 22, 2024The perfect balance of smoky, spicy, and tangy. So much better than store-bought!
Mohamed Kulas
Dec 12, 2024This aioli is a game-changer! I put it on everything from burgers to grilled corn.